My bookmarksSign up free
← Infectious Diseases Act 1976

Infectious Diseases Act 1976 s 38

s 38 Person supplying food and water

38. —(1) The master, owner or agent of every vessel and any person supplying food and water to the vessel must ensure that the food and water supplied to the vessel is fit for human consumption. (2) The master, owner or any person in charge of a vessel or vehicle employed for carrying food or water intended for human consumption must ensure that the vessel or vehicle and the food and water receptacles therein are in a clean and sanitary condition. (3) Any person who contravenes this section shall be guilty of an offence and shall be liable on conviction to a fine not exceeding $5,000. —(1) The master, owner or agent of every vessel and any person supplying food and water to the vessel must ensure that the food and water supplied to the vessel is fit for human consumption. (2) The master, owner or any person in charge of a vessel or vehicle employed for carrying food or water intended for human consumption must ensure that the vessel or vehicle and the food and water receptacles therein are in a clean and sanitary condition. (3) Any person who contravenes this section shall be guilty of an offence and shall be liable on conviction to a fine not exceeding $5,000.

Read this section in the full act → · Open PART 5 →

Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. Read the official text ↗

Source: Singapore Statutes Online (Attorney-General's Chambers), © Government of Singapore.

The Singapore legislation on this platform is subject to copyright of the Singapore Government and is used/reproduced for the purposes of this platform with the permission of the Attorney-General's Chambers. Users of this platform may check Singapore Statutes Online for the latest version of the Singapore legislation.

What to look at next