Commission Regulation (EC) No 813/95 of 11 April 1995 on the sale by tender of beef held by certain intervention agencies and intended for processing within the Community
1. The sale shall take place of:
- approximately 13 tonnes of boneless beef held by the Irish intervention agency and bought in before 1 November 1993,
- approximately 59 tonnes of boneless beef held by the Danish intervention agency, and bought in before 1 September 1993,
- approximately 1 167 tonnes of boneless beef held by the Italian intervention agency, and bought in before 1 February 1993,
- approximately 340 tonnes of boneless beef held by the United Kingdom intervention agency, and bought in before 1 January 1992.
Detailed information concerning quantities is given in Annex I.
2. Subject to the provisions of this Regulation the products referred to in paragraph 1 shall be sold in accordance with Regulations (EEC) No 2173/79, in particular Articles 6 to 12 thereof, (EEC) No 2182/77 and (EEC) No 3002/92.
1. The deadlines for submitting tenders, which must be made out in ecus, shall be 12 noon on 19 April 1995.
The intervention agencies concerned shall draw up a notice of invitation to tender which shall include the following:
(a) the quantities of beef offered for sale; and (b) the deadline and place for submitting tenders.
2. For each product mentioned in Annex I the intervention agencies concerned shall sell first the meat which has been stored the longest.
3. Notwithstanding Articles 6 and 7 of Regulation (EEC) No 2173/79, the provisions of and the Annexes to this Regulation shall serve as a general notice of invitation to tender.
4. Interested parties may obtain the details of the quantities available and the places where the products are stored from the addresses listed in Annex II to this Regulation. The intervention agencies will, moreover, display the notice referred to in paragraph 1 at their head office and may also publish them elsewhere.
5. By way of derogation from Article 8 (1) of Regulation (EEC) No 2173/79 a tender must be submitted to the intervention agency concerned in a closed envelope, bearing the reference to the Regulation concerned. The closed envelope must not be opened by the intervention agency before the expiry of the tender deadline referred to in paragraph 1.
6. By way of derogation from Article 8 (2) (b) of Regulation (EEC) No 2173/79, tenders shall not indicate in which cold store or stores the products are held.
1. Member states shall provide information on the offers received to the Commission at the latest on the day following the deadline for submitting tenders.
2. After the offers received have been examined a minimum selling price shall be fixed for each product or the sale will not be proceeded with.
1. Notwithstanding Article 3 (1) and (2) of Regulation (EEC) No 2182/77, the tender (a) shall be valid only if presented by a natural or legal person who, for at least 12 months, has been engaged in the processing of products containing beef and who is entered in a public register of a Member State;
(b) must be accompanied by:
- a written undertaking by the applicant to process the meat purchased into products specified in Article 1 (1) of Regulation (EEC) No 2182/77 within the period referred to in Article 5 (1) of the abovementioned Regulation,
- a precise indication of the establishment or establishments where the meat which has been purchased will be processed.
2. The applicants referred to in paragraph 1 may instruct an agent to take delivery, on their behalf, of the products which they purchase. In this case the agent shall submit the tenders of the purchasers whom he represents.
3. The purchasers and agents referred to in the foregoing paragraphs shall maintain and keep up to date an accounting system which permits the destination and use of the products to be ascertained with a view particularly to checking to ensure that the quantities of products purchased and manufactured tally.
1. The security provided for in Article 15 (1) of Regulation (EEC) No 2173/79 shall be ECU 12 per 100 kilograms.
2. The security provided for in Article 4 (1) of Regulation (EEC) No 2182/77 shall be:
- ECU 300 per 100 kilograms for boneless meat referred to under (a) in Annex I.
- ECU 170 per 100 kilograms for boneless meat referred to under (b) in Annex I.
This Regulation shall enter into force on the day of its publication in the Official Journal of the European Communities.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 11 April 1995.
For the Commission Franz FISCHLER Member of the Commission
ANEXO I - BILAG I - ANHANG I - ÐÁÑÁÑÔÇÌÁ É - ANNEX I - ANNEXE I - ALLEGATO I - BIJLAGE I - ANEXO I - LIITE I - BILAGA I
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ANEXO II - BILAG II - ANHANG II - ÐÁÑÁÑÔÇÌÁ II - ANNEX II - ANNEXE II - ALLEGATO II - BIJLAGE II - ANEXO II - LIITE II - BILAGA II
Direcciones de los organismos de intervención - Interventionsorganernes adresser - Anschriften der Interventionsstellen - AEéaaõèýíóaaéò ôùí ïñãáíéóìþí ðáñaaìâUEóaaùò - Addresses of the intervention agencies - Adresses des organismes d'intervention - Indirizzi degli organismi d'intervento - Adressen van de interventiebureaus - Endereços dos organismos de intervenção - Interventioelinten osoitteet - Interventionsorganens adresser
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Source: EUR-Lex (Publications Office of the EU), © European Union, reuse permitted under Commission Decision 2011/833/EU.
