Article 1
The additives belonging to the group "binders, anti-caking agents and coagulants" listed in Annex I are authorised for use as additives in animal nutrition under the conditions laid down in that Annex.
Commission Regulation (EC) No 256/2002 of 12 February 2002 concerning the provisional authorisation of new additives, the prolongation of provisional authorisation of an additive and the permanent authorisation of an additive in feedingstuffs (Text with EEA relevance)
Commission Regulation (EC) No 256/2002 of 12 February 2002 concerning the provisional authorisation of new additives, the prolongation of provisional authorisation of an additive and the permanent authorisation of an additive in feedingstuffs (Text with EEA relevance)
Data as of 2026-07-04 Β· Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. Β· Read the official text β
Article 2
The provisional authorisation of the preparation belonging to the group "micro-organisms" listed in Annex II is extended under the conditions laid down in that Annex.
Article 3
The preparation belonging to the group "micro-organisms" listed in Annex III is authorised without a time limit for use as additive in animal nutrition under the conditions laid down in that Annex.
Article 4
This Regulation shall enter into force on the day following its publication in the Official Journal of the European Communities. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 12 February 2002. For the Commission David Byrne Member of the Commission (1) OJ L 270, 14.12.1970, p. 1. (2) OJ L 297, 15.11.2001, p. 3. (3) OJ L 130, 12.5.2001, p. 25. (4) OJ L 183, 29.6.1989, p. 1.
Supplementary provisions
ANNEX ISupplementary provisions
Binders, anti-caking agents and coagulants >TABLE> ANNEX II Micro-organisms >TABLE> ANNEX III Micro-organisms >TABLE>
Source: EUR-Lex (Publications Office of the EU), Β© European Union, reuse permitted under Commission Decision 2011/833/EU.
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