Commission Implementing Regulation (EU) No 581/2014 of 28 May 2014 entering a name in the register of protected designations of origin and protected geographical indications (Jambon sec de Corse/Jambon sec de Corse — Prisuttu (PDO))
Commission Implementing Regulation (EU) No 581/2014 of 28 May 2014 entering a name in the register of protected designations of origin and protected geographical indications (Jambon sec de Corse/Jambon sec de Corse — Prisuttu (PDO))
Implementing Regulation (EU) No 581/2014 · Regulation · 3 articles
Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗
The name ‘Jambon sec de Corse’/‘Jambon sec de Corse — Prisuttu’ (PDO) is hereby entered in the register.
The name referred to in the first paragraph identifies a product in Class 1.2. Meat products (cooked, salted, smoked, etc.) of Annex II to Commission Regulation (EC) No 1898/2006 ( 4 ) .
The undertakings L'Aziana Charcuterie Corse Nunzi Sauveur, Orezza Charcuterie La Castagniccia, Charcuterie Costa & Fils, Charcuterie Fontana, Salaisons Joseph Pantaloni, Charcuterie Passoni, Salaisons Sampiero, Salaisons réunies and Etablissements Semidei are authorised to continue to use the registered name ‘Jambon sec de Corse’/‘Jambon sec de Corse — Prisuttu’ (PDO) on a transitional basis until 27 April 2017.