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Commission Implementing Decision (EU) 2016/1190 of 19 July 2016 authorising the placing on the market of trans-resveratrol as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2016) 4567)

Commission Implementing Decision (EU) 2016/1190 of 19 July 2016 authorising the placing on the market of trans-resveratrol as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2016) 4567)

Implementing Decision (EU) 2016/1190 · Decision · 4 articles

Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗

Article 1

Trans -resveratrol as specified in the Annex to this Decision may be placed on the market in the Union as a novel food ingredient to be used in food supplements in capsule or tablet form intended for adult population only with a maximum dose of 150 mg per day without prejudice to the provisions of Directive 2002/46/EC.

Article 2

1.   The designation of trans -resveratrol authorised by this Decision on the labelling of the foodstuffs containing it shall be ‘ trans -resveratrol’. 2.   The labelling of food supplements containing trans -resveratrol shall bear a statement that people using medicines should only consume the product under medical supervision.

Article 3

This Decision is addressed to DSM Nutritional Products Ltd, Heanor Gate Ind. Est. Heanor, Derbyshire, United Kingdom.

Supplementary provisions

ANNEXSupplementary provisions

ANNEX SPECIFICATION OF TRANS -RESVERATROL Definition: Chemical name 5-[(E)-2-(4-hydroxyphenyl)ethenyl]benzene-1,3-diol Chemical formula C 14 H 12 O 3 Molecular weight 228,25 Da CAS No 501-36-0 Description: Trans -resveratrol is off-white to beige crystals. Purity: Trans -resveratrol Not less than 99 % Total by-products (related substances) Not more than 0,5 % Any single related substance Not more than 0,1 % Lead Not more than 1 ppm Mercury Not more than 0,1 ppm Cadmium Not more than 0,5 ppm Arsenic Not more than 1 ppm Loss on drying Not more than 0,5 % Sulphated ash Not more than 0,1 % Diisopropylamine Not more than 50 mg/kg

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Source: EUR-Lex (Publications Office of the EU), © European Union, reuse permitted under Commission Decision 2011/833/EU.

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