Annex II to Regulation (EC) No 1333/2008 is amended in accordance with the Annex to this Regulation.
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Commission Regulation (EU) 2016/691 of 4 May 2016 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of food additives in edible caseinates (Text with EEA relevance)
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .
Schedules & Appendices
ANNEX
Annex II to Regulation (EC) No 1333/2008 is amended as follows:
(1)
in Part D, the following entry is inserted after the entry for food category ‘01.8 Dairy analogues, including beverage whiteners’:
‘01.9
Edible caseinates’
(2)
in Part E, the following entry is inserted after the last entry for food category ‘01.8 Dairy analogues, including beverage whiteners’:
‘01.9
Edible caseinates
E 170
Calcium carbonate
quantum satis
E 331
Sodium citrates
quantum satis
E 332
Potassium citrates
quantum satis
E 333
Calcium citrates
quantum satis
E 380
Triammonium citrate
quantum satis
E 500
Sodium carbonates
quantum satis
E 501
Potassium carbonates
quantum satis
E 503
Ammonium carbonates
quantum satis
E 504
Magnesium carbonates
quantum satis
E 524
Sodium hydroxide
quantum satis
E 525
Potassium hydroxide
quantum satis
E 526
Calcium hydroxide
quantum satis
E 527
Ammonium hydroxide
quantum satis
E 528
Magnesium hydroxide
quantum satis ’
Cite this act
Commission Regulation (EU) 2016/691 of 4 May 2016 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of food additives in edible caseinates (Text with EEA relevance) (EUR-Lex). Retrieved via LawPlayer, https://lawplayer.com/eu/act/32016R0691
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