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Commission Implementing Regulation (EU) 2018/1991 of 13 December 2018 authorising the placing on the market of berries of Lonicera caerulea L. as a traditional food from a third country under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance.)

Commission Implementing Regulation (EU) 2018/1991 of 13 December 2018 authorising the placing on the market of berries of Lonicera caerulea L. as a traditional food from a third country under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance.)

Implementing Regulation (EU) 2018/1991 · Regulation · 4 articles

Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗

Article 1

1. Berries of Lonicera caerulea L. as specified in the Annex to this Regulation shall be included in the Union list of authorised novel foods established in Implementing Regulation (EU) 2017/2470. 2. The entry in the Union list referred to in paragraph 1 shall include the conditions of use and labelling requirements laid down in the Annex to this Regulation.

Article 2

The Annex to Implementing Regulation (EU) 2017/2470 is amended in accordance with the Annex to this Regulation.

Article 3

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .

Supplementary provisions

ANNEXSupplementary provisions

ANNEX The Annex to Implementing Regulation (EU) 2017/2470 is amended as follows: (1) The following entry is inserted in Table 1 (Authorised novel foods) in alphabetical order: Authorised novel food Conditions under which the novel food may be used Additional specific labelling requirements Other requirements ‘ Lonicera caerulea L. berries (haskap) (Traditional food from a third country) Not specified The designation of the novel food on the labelling of the foodstuffs containing it shall be “haskap ( Lonicera caerulea ) berries”’ (2) The following entry is inserted in Table 2 (Specifications) in alphabetical order: Authorised novel food Specifications ‘ Lonicera caerulea L. berries (haskap) (Traditional food from a third country) Description/Definition: The traditional food are fresh and frozen berries from Lonicera caerulea var. edulis. Lonicera caerulea L. is a deciduous shrub belonging to the Caprifoliaceae family. Typical nutritional components of haskap berries (given in fresh berries): Carbohydrates: 12,8 % Fibre: 2,1 % Lipids: 0,6 % Proteins: 0,7 % Ash: 0,4 % Water: 85,5 %’

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Source: EUR-Lex (Publications Office of the EU), © European Union, reuse permitted under Commission Decision 2011/833/EU.

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