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Commission Regulation (EU) 2020/268 of 26 February 2020 amending Annex III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of sorbic acid (E 200) in liquid colour preparations for the decorative colouring of egg shells (Text with EEA relevance)

Commission Regulation (EU) 2020/268 of 26 February 2020 amending Annex III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of sorbic acid (E 200) in liquid colour preparations for the decorative colouring of egg shells (Text with EEA relevance)

Regulation (EU) 2020/268 Β· Regulation Β· 3 articles

Data as of 2026-07-04 Β· Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. Β· Read the official text β†—

Article 1

Annex III to Regulation (EC) No 1333/2008 is amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .

Supplementary provisions

ANNEXSupplementary provisions

ANNEX In Part 2 of Annex III to Regulation (EC) No 1333/2008, the following entry is inserted after the entries for food additives β€˜E 200-202 Sorbic acid – potassium sorbate’, β€˜E 210 Benzoic acid’, β€˜E 211 Sodium benzoate’ and β€˜E 212 Potassium benzoate’: β€˜E 200 Sorbic acid 2Β 500 mg/kg in the preparation Liquid colour preparations for sale to the final consumer for the decorative colouring of egg shells’

Source: EUR-Lex (Publications Office of the EU), Β© European Union, reuse permitted under Commission Decision 2011/833/EU.

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