Article 1
Annex I, Part A to Regulation (EC) No 1334/2008 is amended in accordance with the Annex to this Regulation.
Commission Regulation (EU) 2021/1916 of 3 November 2021 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards the inclusion of 4-amino-5-(3-(isopropylamino)-2,2-dimethyl-3oxopropoxy)-2-methylquinoline-3-carboxylic acid in the Union list of flavourings (Text with EEA relevance)
Commission Regulation (EU) 2021/1916 of 3 November 2021 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards the inclusion of 4-amino-5-(3-(isopropylamino)-2,2-dimethyl-3oxopropoxy)-2-methylquinoline-3-carboxylic acid in the Union list of flavourings (Text with EEA relevance)
Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗
Article 2
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .
Supplementary provisions
ANNEXSupplementary provisions
ANNEX In Part A, Section 2, Table 1 of Annex I to Regulation (EC) No 1334/2008, the following entry concerning FL No 16.130 is inserted after entry 16.127: ‘16.130 4-Amino-5-(3-(isopropylamino)-2,2-dimethyl-3oxopropoxy)-2-methylquinoline-3-carboxylic acid 1359963-68-0 2204 At least 99 % minimum assay (IR NMR MS) Note: Part A, Section 2, Note 1 of Annex I to Regulation (EC) No 1334/2008 does not apply to this substance. Restrictions for use as a flavouring substance expressed as a sum of the carboxylic acid and the hemisulfate monohydrate salt, expressed as the acid: In category 1.4. – not more than 10 mg/kg. In category 1.6.3. – not more than 30 mg/kg. In category 1.8. – not more than 30 mg/kg. In categories 2.2.1. and 2.2.2. – not more than 30 mg/kg. In category 3. – not more than 30 mg/kg. In category 4.2.3. – not more than 10 mg/kg. In category 4.2.4.1. – not more than 30 mg/kg. In category 4.2.4.2. – not more than 10 mg/kg. In categories 4.2.5.1., 4.2.5.2., 4.2.5.3. and 4.2.5.4. – not more than 30 mg/kg. In categories 5.1. and 5.2. – not more than 30 mg/kg. In category 5.3. – not more than 300 mg/kg. In category 5.4. – not more than 30 mg/kg. In category 6.3. – not more than 45 mg/kg. In category 7.2. – not more than 15 mg/kg. In categories 8.3.1, 8.3.2. and 8.3.3. – not more than 15 mg/kg. In categories 8.3.4.1., 8.3.4.2. and 8.3.4.3. – not more than 15 mg/kg. In category 11.2. – not more than 30 mg/kg. In category 12.4. – not more than 30 mg/kg. In category 12.5. – not more than 10 mg/l. In categories 14.1.2., 14.1.3. and 14.1.4. – not more than 7 mg/l. In categories 14.1.5.1. and 14.1.5.2. – not more than 7 mg/kg. In category 14.2.1. – not more than 7 mg/l. In categories 14.2.2. and 14.2.5. – not more than 10 mg/l. In category 15.1. – not more than 30 mg/kg. In category 16 (excluding products covered in categories 1, 3 and 5) – not more than 15 mg/kg. EFSA’ 4-Amino-5-(3-(isopropylamino)-2, 2-dimethyl-3-oxopropoxy)-2 methylquinoline-3-carboxylic acid hemisulfate monohydrate salt 1460210-04-1 2204.1 Synonym: 3-quinolinecarboxylic acid, 4-amino-5-[2,2-dimethyl-3-[(1-methylethyl)amino]-3-oxopropoxy]-2-methyl-, sulfate, hydrate (2:1:2). At least 99 % minimum assay (HPLC).
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