Commission Implementing Regulation (EU) 2022/1479 of 7 September 2022 amending Annex I to Council Regulation (EC) No 1005/2008 as regards the definition of fishery products

ANNEX
ANNEX
‘ANNEX I
List of products excluded from the definition of “fishery products” set out in point 8 of Article 2
ex Chapter 3
ex 1604
ex 1605
Aquaculture products obtained from fry or larvae
0302 91 00
ex 0302 99 00
0303 91 10
0303 91 90
ex 0303 99 00
0305 20 00
0305 72 00
ex 0305 79 00
ex 1604
Livers, roes, milt, fish fins (with exception to fins of fish of the class Chondrichthyes ), heads, tails, maws and other edible fish offal
0301 11 00
0301 19 00
Ornamental fish, live
ex 0301 91
Trout ( Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster ), live, caught in freshwater
ex 0301 92
Eels ( Anguilla spp.), live, caught in freshwater
0301 93 00
Carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), live
ex 0301 99 11
Pacific salmon ( Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus ), Atlantic salmon ( Salmo salar ) and Danube salmon ( Hucho hucho ), live, caught in freshwater
0301 99 17
Other freshwater fish, live
ex 0302 11
Trout ( Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster ), fresh or chilled, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex 0302 13 00
Pacific salmon ( Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus ), fresh or chilled, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex 0302 14 00
Atlantic salmon ( Salmo salar ) and Danube salmon ( Hucho hucho ), fresh or chilled, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex 0302 19 00
Other Salmonidae, fresh or chilled, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
0302 71 00
Tilapias ( Oreochromis spp.), fresh or chilled, excluding fish fillets and other fish meat of heading 0304
0302 72 00
Catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), fresh or chilled, excluding fish fillets and other fish meat of heading 0304
0302 73 00
Carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), fresh or chilled, excluding fish fillets and other fish meat of heading 0304
ex 0302 74 00
Eels ( Anguilla spp.), fresh or chilled, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
0302 79 00
Nile perch ( Lates niloticus ) and snakeheads ( Channa spp.), fresh or chilled, excluding fish fillets and other fish meat of heading 0304
0302 89 10
Other freshwater fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
ex 0303 11 00
Sockeye salmon (red salmon) ( Oncorhynchus nerka ), frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex 0303 12 00
Other Pacific salmon ( Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus ), frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex 0303 13 00
Atlantic salmon ( Salmo salar ) and Danube salmon ( Hucho hucho ), frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex 0303 14
Trout ( Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster ), frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
ex 0303 19 00
Other salmonidae, frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
0303 23 00
Tilapias ( Oreochromis spp.), frozen, excluding fish fillets and other fish meat of heading 0304
0303 24 00
Catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), frozen, excluding fish fillets and other fish meat of heading 0304
0303 25 00
Carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), frozen, excluding fish fillets and other fish meat of heading 0304
ex 0303 26 00
Eels ( Anguilla spp.), frozen, excluding fish fillets and other fish meat of heading 0304, caught in freshwater
0303 29 00
Nile perch ( Lates niloticus ) and snakeheads ( Channa spp.), frozen, excluding fish fillets and other fish meat of heading 0304
0303 89 10
Other freshwater fish, frozen, excluding fish fillets and other fish meat of heading 0304
0304 31 00
Fresh or chilled fillets of tilapias ( Oreochromis spp.)
0304 32 00
Fresh or chilled fillets of catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0304 33 00
Fresh or chilled fillets of Nile perch ( Lates niloticus )
ex 0304 39 00
Fresh or chilled fillets of carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), eels ( Anguilla spp.), caught in freshwater, and snakeheads ( Channa spp.)
ex 0304 41 00
Fresh or chilled fillets of Pacific salmon ( Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus ), Atlantic salmon ( Salmo salar ) and Danube salmon ( Hucho hucho ), caught in freshwater
ex 0304 42
Fresh or chilled fillets of trout ( Salmo trutta , Oncorhynchus mykiss , Oncorhynchus clarki , Oncorhynchus aguabonita , Oncorhynchus gilae , Oncorhynchus apache and Oncorhynchus chrysogaster ), caught in freshwater
0304 49 10
Fresh or chilled fillets of other freshwater fish
ex 0304 51 00
Fish meat (whether or not minced) other than fish fillets, fresh or chilled, of tilapias ( Oreochromis spp.), catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), eels ( Anguilla spp.), caught in freshwater, Nile perch ( Lates niloticus ) and snakeheads ( Channa spp.)
ex 0304 52 00
Fish meat (whether or not minced) other than fish fillets, fresh or chilled, of salmonidae, caught in freshwater
0304 59 10
Fish meat (whether or not minced) other than fish fillets, fresh or chilled, of other freshwater fish
0304 61 00
Frozen fillets of tilapias ( Oreochromis spp.)
0304 62 00
Frozen fillets of catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0304 63 00
Frozen fillets of Nile perch ( Lates niloticus )
ex 0304 69 00
Frozen fillets of carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), eels ( Anguilla spp.), caught in freshwater, and snakeheads ( Channa spp.)
ex 0304 81 00
Frozen fillets of Pacific salmon ( Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus ), Atlantic salmon ( Salmo salar ) and Danube salmon ( Hucho hucho ), caught in freshwater
ex 0304 82
Frozen fillets of trout ( Salmo trutta , Oncorhynchus mykiss , Oncorhynchus clarki , Oncorhynchus aguabonita , Oncorhynchus gilae , Oncorhynchus apache and Oncorhynchus chrysogaster ), caught in freshwater
0304 89 10
Frozen fillets of other freshwater fish
ex 0304 93
Fish meat (whether or not minced) other than fish fillets, frozen, of tilapias ( Oreochromis spp.), catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), eels ( Anguilla spp.), caught in freshwater, Nile perch ( Lates niloticus ) and snakeheads ( Channa spp.)
0304 99 21
Fish meat (whether or not minced) other than fish fillets, frozen, of other freshwater fish
ex 0305 31 00
Fish fillets, dried, salted or in brine, but not smoked, of tilapias ( Oreochromis spp.), catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), eels ( Anguilla spp.), caught in freshwater, Nile perch ( Lates niloticus ) and snakeheads ( Channa spp.)
ex 0305 39 10
Fish fillets, salted or in brine, but not smoked, of Pacific salmon ( Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus ), Atlantic salmon ( Salmo salar ) and Danube salmon ( Hucho hucho ), caught in freshwater
ex 0305 39 90
Fish fillets, dried, salted or in brine, but not smoked, of other freshwater fish
ex 0305 41 00
Pacific salmon ( Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus ), Atlantic salmon ( Salmo salar ) and Danube salmon ( Hucho hucho ), smoked, including fillets, caught in freshwater
ex 0305 43 00
Trout ( Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster ), smoked, including fillets, caught in freshwater
ex 0305 44 10
Eels ( Anguilla spp.), smoked, including fillets, caught in freshwater
0305 44 90
Tilapias ( Oreochromis spp.), catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), Nile perch ( Lates niloticus ) and snakeheads ( Channa spp.), smoked, including fillets
ex 0305 49 80
Other freshwater fish, smoked, including fillets
ex 0305 52 00
Tilapias ( Oreochromis spp.), catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), eels ( Anguilla spp.), caught in freshwater, Nile perch ( Lates niloticus ) and snakeheads ( Channa spp.), dried, whether or not salted but not smoked
ex 0305 59 85
Other freshwater dried fish, whether or not salted but not smoked
ex 0305 64 00
Tilapias ( Oreochromis spp.), catfish ( Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.), eels ( Anguilla spp.), caught in freshwater, Nile perch ( Lates niloticus ) and snakeheads ( Channa spp.), in brine or salted but not dried or smoked
ex 0305 69 50
Pacific salmon ( Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus ), Atlantic salmon ( Salmo salar ) and Danube salmon ( Hucho hucho ), in brine or salted but not dried or smoked, caught in freshwater
ex 0305 69 80
Other freshwater fish, in brine or salted but not dried or smoked
0306 19 10
Freshwater crayfish, frozen
ex 0306 31 00
Rock lobster and other sea crawfish ( Palinurus spp., Panulirus spp., Jasus spp.), ornamental live
ex 0306 32 10
Lobsters ( Homarus spp.), ornamental live
ex 0306 33 10
ex 0306 33 90
Crabs, ornamental live
ex 0306 34 00
Norway lobsters ( Nephrops norvegicus ), ornamental live
ex 0306 35 50
ex 0306 35 90
Cold-water shrimps and prawns ( Pandalus spp., Crangon crangon ), ornamental live
ex 0306 36 10
Shrimps of the family Pandalidae, other than of the genus Pandalus, ornamental live
ex 0306 36 50
Shrimps of the genus Crangon , other than of the species Crangon crangon , ornamental, live
ex 0306 36 90
Other shrimps and prawns, ornamental live
0306 39 10
Freshwater crayfish, live, fresh or chilled
ex 0306 39 90
Other crustaceans, ornamental live; crustaceans caught in freshwater
0306 99 10
Freshwater crayfish, dried, salted or in brine; smoked, whether in shell or not, whether or not cooked before or during the smoking process
0307 11 10
0307 11 90
0307 12 00
0307 19 00
Oysters, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked oysters, whether in shell or not, whether or not cooked before or during the smoking process
0307 21 10
Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten , whether in shell or not, live, fresh or chilled
0307 21 90
Other scallops and other molluscs of the family Pectinidae , whether in shell or not, live, fresh or chilled
0307 22 10
0307 22 90
Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten , whether in shell or not, frozen
0307 22 95
Other scallops and other molluscs of the family Pectinidae , whether in shell or not, frozen
0307 29 10
Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten , whether in shell or not, dried, salted or in brine; smoked, whether in shell or not, whether or not cooked before or during the smoking process
0307 29 90
Other scallops and other molluscs of the family Pectinidae , whether in shell or not, dried, salted or in brine; smoked, whether in shell or not, whether or not cooked before or during the smoking process
0307 31 10
0307 31 90
0307 32 10
0307 32 90
0307 39 20
0307 39 80
Mussels ( Mytilus spp., Perna spp.), whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked mussels, whether in shell or not, whether or not cooked before or during the smoking process
ex 0307 42
Cuttle fish and squid, ornamental live
ex 0307 51 00
Octopus ( Octopus spp.), ornamental live
0307 60 00
Snails, other than sea snails, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked snails, other than sea snails, whether in shell or not, whether or not cooked before or during the smoking process
0307 71 00
0307 72 10
0307 72 90
0307 79 00
Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae,
Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae), whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked clams, cockles and ark shells, whether in shell or not, whether or not cooked before or during the smoking process
ex 0307 81 00
ex 0307 82 00
Abalone ( Haliotis spp.) and stromboid conchs ( Strombus spp.), ornamental live
0307 91 00
0307 92 00
0307 99 00
Other molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; other smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
ex 0308 11 00
ex 0308 21 00
ex 0308 30 80
ex 0308 90 10
Aquatic invertebrates other than crustaceans and molluscs, ornamental live; freshwater aquatic invertebrates other than crustaceans and molluscs
0308 30 50
0308 30 80
Jellyfish ( Rhopilema spp.)
0308 90 10
0308 90 50
0308 90 90
Other aquatic invertebrates other than crustaceans and molluscs
0309 10 00
0309 90 00
Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption
ex 1604 11 00
Salmon, caught in freshwater, prepared or preserved, whole or in pieces, but not minced
ex 1604 17 00
Eels, caught in freshwater, prepared or preserved, whole or in pieces, but not minced
ex 1604 19 10
Salmonidae, other than salmon, caught in freshwater, prepared or preserved, whole or in pieces, but not minced
ex 1604 19 91
Fillets of freshwater fish, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen
ex 1604 19 97
Other freshwater fish, prepared or preserved, whole or in pieces, but not minced, other than fish fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen
ex 1604 20 10
Salmon, caught in freshwater, otherwise prepared or preserved (other than whole or in pieces, but not minced)
ex 1604 20 30
Salmonidae, other than salmon, caught in freshwater, otherwise prepared or preserved (other than whole or in pieces, but not minced)
ex 1604 20 90
Other freshwater fish, otherwise prepared or preserved (other than whole or in pieces, but not minced)
1604 32 00
Caviar substitutes
ex 1605 40 00
Freshwater crayfish, prepared or preserved
1605 51 00
Oysters, prepared or preserved
1605 52 00
Scallops, including queen scallops, prepared or preserved
1605 53 10
1605 53 90
Mussels, prepared or preserved
1605 56 00
Clams, cockles and ark shells, prepared or preserved
1605 58 00
Snails, other than sea snails, prepared or preserved
ex 1605 59 00
Other molluscs (except stromboid conchs ( Strombus spp.)), prepared or preserved
1605 63 00
Jellyfish, prepared or preserved
1605 69 00
Other aquatic invertebrates, prepared or preserved
’
Commission Implementing Regulation (EU) 2022/1479 of 7 September 2022 amending Annex I to Council Regulation (EC) No 1005/2008 as regards the definition of fishery products

Schedules & Appendices

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