Commission Regulation (EU) 2024/1808 of 1 July 2024 amending Regulation (EU) 2023/915 as regards the application date of lower maximum levels for ergot sclerotia and ergot alkaloids in food
Commission Regulation (EU) 2024/1808 of 1 July 2024 amending Regulation (EU) 2023/915 as regards the application date of lower maximum levels for ergot sclerotia and ergot alkaloids in food
Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗
Regulation (EU) 2023/915 is amended as follows:
(1)
Article 10(1) is amended as follows:
(a)
the introductory phrase is replaced by the following:
‘Food lawfully placed on the market prior to the dates referred to in points (a) to (n) may remain on the market until their date of minimum durability or use-by date:’;
(b)
the following points are added:
‘(l)
1 July 2024 as regards the maximum levels for ergot alkaloids set out in point 1.8.2.1 of Annex I;
(m)
1 July 2025 as regards the maximum levels for ergot sclerotia set out in point 1.8.1.2 of Annex I;
(n)
1 July 2028 as regards the maximum levels for ergot alkaloids set out in points 1.8.2.1a and 1.8.2.3 of Annex I.’;
(2)
Annex I is amended in accordance with the Annex to this Regulation.
ANNEX
Annex I to Regulation (EU) 2023/915 is amended as follows:
(1)
in the entry for ergot sclerotia, in the table, point 1.8.1.2 is replaced by the following:
‘1.8.1.2
Unprocessed rye grains
0,5
0,2 as from 1 July 2025’
(2)
in the entry for ergot alkaloids, in the table, point 1.8.2 is amended as follows:
(a)
point 1.8.2.1 is replaced by the following:
‘1.8.2.1
Milling products of barley, spelt and oats (with an ash content lower than 900 mg/100 g dry matter)
100
50 as from 1 July 2024’
(b)
the following point 1.8.2.1a is inserted after point 1.8.2.1:
‘1.8.2.1a
Milling products of wheat (with an ash content lower than 900 mg/100 g dry matter)
100
50 as from 1 July 2028’
(c)
point 1.8.2.3 is replaced by the following:
‘1.8.2.3
Rye milling products
Rye placed on the market for the final consumer
500
250 as from 1 July 2028’
