ANNEX ISupplementary provisions
TABLE 5 AREA UNDER WINE-GRAPE VARIETIES BROKEN DOWN BY TYPE OF PRODUCTION AND BY YIELD CLASS IN ha >PIC FILE= "T0013517"> TABLE 6 CHANGES IN AREAS UNDER WINE-GRAPE VINES BROKEN DOWN BY TYPE OF PRODUCTION AND BY YIELD CLASS DURING THE WINE-GROWING YEAR 19.. / ..., IN ha >PIC FILE= "T0013518"> TABLE 7 PRODUCTION IN hl FROM THE AREA UNDER WINE-GRAPE VINES BROKEN DOWN BY YIELD CLASSES AND MEAN NATURAL ALCOHOLIC STRENGTH ESTIMATED IN ACCORDANCE WITH THE TYPE OF PRODUCTION FOR THE WINE-GROWING YEAR 19.. / ... >PIC FILE= "T0013519"> TABLE 8 ESTIMATED TREND IN PRODUCTION FROM THE AREA UNDER WINE-GRAPE VINES BY TYPE OF PRODUCTION AND YIELD CLASS OVER THE WINE-GROWING YEARS 19.. / ... TO 19.. / ... >PIC FILE= "T0013520"> ANNEX II Within the meaning of this Decision, the following definitions apply: (a) holding: a technico-economic unit under a single management and producing agricultural products; (b) area cultivated: the total area of land under vines, in production or not yet in production, intended for the production of grapes and/or vegetative propagation material for vines and subjected to regular cultivation to obtain a marketable product; (c) area under wine-grape varieties for quality wines psr: area under wine-grape varieties suitable for the production of quality wines produced in specified regions (psr) conforming to the provisions of Council Regulation (EEC) No 338/79 of 5 February 1979 (1) and to the provisions laid down to implement this Regulation, as well as to the national provisions taken in application of Article 19 of this same Regulation; (d) area under wine-grape varieties for other wines: area under wine-grape varieties cultivated for the production of wines other than quality wines psr; (e) wine-growing year: the wine-growing year begins on 1 September and ends on 31 August; (f) wine-grape varieties: as defined in Council Regulation (EEC) No 347/79 of 5 February 1979 on general rules for the classification of vine varieties (2); (g) grubbing: complete removal of all roots on an area planted with vines; (h) discontinuation: cessation of regular cultivation operations on the areas planted with vines to obtain a marketable product; (i) planting: definitive establishment of vine plants or parts of plants, grafted or not, with a view to production of grapes or the establishment of a parent vine for root-stock; (l) replanting right: the right to replant vines as a single crop on an area equivalent to that grubbed, under the circumstances laid down by Regulation (EEC) No 337/79 over the period of the eight wine-growing years following the year during which the grubbing, duly declared, took place; (m) replanting: planting of vines in accordance with a right of replanting; (n) new planting: vine planting which does not correspond to the definition of replanting given in (m). (1)OJ No L 54, 5.3.1979, p. 48. (2)OJ No L 54, 5.3.1979, p. 75.