Article 9
1. The labelling of the products defined in Article 1 (2) which are not intended for sale to the ultimate consumer or to restaurants, hospitals, canteens and other similar mass caterers shall contain only the following mandatory particulars: (a) the sales name supplemented in accordance with Article 8 (1) (a) of this Directive; (b) the net quantity expressed in units of mass; (c) a reference enabling the batch to be identified; (d) the name or business name and address of the manufacturer or packer, or of a seller established within the Community. 2. lhe particulars provided for in paragraph 1 shall appear on the packaging, container or wrapping, or on a label attached thereto. 3. This Article shall not affect any Community metrological provisions which are more detailed or more comprehensive.