ANNEXSupplementary provisions
In accordance with Article 3 (2) of Commission Regulation (EEC) No 465/92 of February 27 on the implementation of measures to promote awareness of the health and nutritional value of milk and milk products, interested parties are hereby informed that proposals are to be sent, within the time limits laid down, to the following competent authorities, in one original and five copies by registered letter or by messenger with acknowledgement of receipt: Member State Competent authority Belgium Office national du lait Rue Froissart 95-99 B-1040, Brussels Denmark EF-Direktoratet Frederiksborggade 18 DK-1360 Copenhagen K Germany Bundesanstalt fuer landwirtschaftliche Marktordnung (BALM) Adickesallee 40 D-6000 Frankfurt a.M. Greece Service for the management of agricultural products (UDAGEP) Aharnon street 5 GR-Athens France Office national interprofessionnel du lait et des produits laitiers (ONILAIT) 2, rue St Charles F-75740 Paris Cedex 15 Ireland Department of Agriculture - Dairying Division Floor 2 Centre Agriculture House Kildare Street IRL-Dublin 2 Italy Azienda di Stato per gli interventi sul mercato agricolo (AIMA) Via Palestro 81 I-00198 Rome Luxembourg Service technique de l'agriculture 16, route d'Esch L-1470 Luxembourg Netherlands Produktschap voor Zuivel, Sir Winston Churchilllaan 275 NL-2288 EA Rijswijk (ZH) United Kingdom Intervention Board for Agricultural Produce External Trade Division Lancaster House UK-Newcastle-upon-Tyne NE4 7YE Spain Secretaría General de Alimentación Ministerio de Agricultura, Pesca y Alimentación Paseo Infanta Isabel 1 E-28014 Madrid Portugal Instituto Nacional de Intervençao e Garantia Agrícola (INGA) Rua Camilo Castelo Branco, 45, 2o P-1000 Lisbon