My bookmarksSign up free

Commission Regulation (EC) No 3501/93 Article 2

Commission Regulation (EC) No 3501/93 Article 2

Article 2

Article 1 of Commission Regulation (EEC) No 990/69 of 28 May 1969 on the non-fixing of an additional amount for Austrian egg products (5), as last amended by Regulation (EEC) No 4155/87, is hereby replaced by the following: 'Article 1 Levies set under Article 3 of Regulation (EEC) No 2771/75 shall not, for imports of products of the following combined nomenclature subheadings that originate in and are consigned from Austria, be increased by an additional amount: "" ID="1">ex 0408 > ID="2">Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter:"> ID="2"> Egg yolks:"> ID="1">0408 11 > ID="2"> Dried:"> ID="1">0408 11 80> ID="2"> Other"> ID="1">0408 19 > ID="2"> Other:"> ID="2"> Other:"> ID="1">0408 19 81> ID="2"> Liquid"> ID="1">ex 0408 19 89> ID="2"> Frozen"> ID="2"> Other:"> ID="1">0408 91 > ID="2"> Dried:"> ID="1">0408 91 80> ID="2"> Other"> ID="1">0408 99 > ID="2"> Other:"> ID="1">0408 99 80> ID="2"> Other '">

Read the full instrument →

Other provisions in Commission Regulation (EC) No 3501/93

Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗ · Data as of 2026-07-04

CitationArticle 2 of Commission Regulation (EC) No 3501/93 (LawPlayer, data as of 2026-07-04)

© European Union, https://eur-lex.europa.eu, 1998-2026. Reuse authorised under Commission Decision 2011/833/EU, provided the source is acknowledged.

What to look at next