Regulation (EC) No 1925/2006 Article 2

Definitions

Article 2

For the purposes of this Regulation: (1) ‘Authority’ means the European Food Safety Authority established by Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety ( 8 ) ; (2) ‘other substance’ means a substance other than a vitamin or a mineral that has a nutritional or physiological effect.

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Article 1: Subject matter and scope

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CitationArticle 2 of Regulation (EC) No 1925/2006 (LawPlayer, data as of 2026-07-04)

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