Directive 2009/35/EC of the European Parliament and of the… Article 3
Directive 2009/35/EC of the European Parliament and of the… Article 3
Article 3
The methods of analysis needed to verify that the general and specific criteria of purity adopted pursuant to the First Commission Directive 81/712/EEC of 28 July 1981 laying down Community methods of analysis for verifying that certain additives used in foodstuffs satisfy criteria of purity ( 10 ) are satisfied shall also apply for the purpose of this Directive.
Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗ · Data as of 2026-07-04
CitationArticle 3 of Directive 2009/35/EC of the European Parliament and of the… (LawPlayer, data as of 2026-07-04)