Commission Implementing Regulation (EU) No 726/2014 Article 1

Article 1

The following row is added to the Annex to Regulation (EC) No 992/95: ‘09.0859 ex 1604 12 91 ex 1604 12 99 10 11 19 Herring, spiced and/or vinegar cured, in brine From 1.8.2014 to 31.7.2015 1 400 tonnes net drained weight 0’

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Article 2

Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗ · Data as of 2026-07-04

CitationArticle 1 of Commission Implementing Regulation (EU) No 726/2014 (LawPlayer, data as of 2026-07-04)

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