Article 4
Before making any payments, Italy shall carry out exhaustive administrative and physical checks to ensure compliance with this Regulation. In particular, the Italian authorities shall verify: (a) the eligibility of the beneficiary submitting the request for support; (b) for each eligible operator: the eligibility, the quantity and the actual loss of production of hatching eggs from breeding turkeys; (c) for each eligible operator: the eligibility, the quantity and the actual loss of production of chicken and turkey meat due to the delays in placing capons, golden chickens, standard chickens and turkeys for fattening into the holdings located in the protection and surveillance zones during the application of the animal health and veterinary measures; (d) for each eligible operator: the eligibility, the quantity and the actual loss in value between fresh and heat treated chicken meat obtained from standard chickens which were immediately slaughtered in the protection zone during the application of the animal health and veterinary measures; (e) for each eligible operator: the eligibility, the quantity and the actual loss in value between fresh and frozen chicken meat obtained from standard chickens which were immediately slaughtered in the protection zone during the application of the animal health and veterinary measures; (f) that funding has not been received by any eligible operator from any other sources to compensate the losses referred to in Article 2.