ANNEX ISupplementary provisions
ANNEX I Identification number of the additive Name of the holder of authorisation Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of complete feedingstuff with a moisture content of 12 % Category of technological additives. Functional group: substances for the reduction of the contamination of feed by mycotoxins: trichothecenes 1m01 — Microorganism strain DSM 11798 of the Coriobacteriaceae family Additive composition Preparation of a microorganism strain DSM 11798 of the Coriobacteriaceae family containing a minimum of 5 × 10 9 CFU/g of additive. Solid form Characterisation of the active substance Viable cells of: microorganism strain DSM 11798 of the Coriobacteriaceae family Analytical method ( 1 ) Enumeration of microorganism strain DSM 11798 of the Coriobacteriaceae family: pour plate method using VM agar supplemented with Oxyrase. Identification of microorganism strain DSM 11798 of the Coriobacteriaceae family: Pulsed Field Gel Electrophoresis (PFGE). All avian species — 1,7 × 10 8 — 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 2. The use of the additive is allowed in feedingstuffs complying with the European Union legislation on undesirable substances in animal feed. 3. The use is permitted in feed containing the following authorised coccidiostats: narasin/nicarbazin, salinomycin sodium, monensin sodium, robenidine hydrochloride, diclazuril, narasin, or nicarbazin. 4. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from its use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment including breath protections. 21 June 2027 ( 1 ) Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports