Inspection of the specified fruits within the Union, other than fruits destined exclusively for industrial processing
Article 5
1. Member States shall ensure that, under their official supervision and through the updated lists referred to in Annex I, point 9, Annex II, point 7, Annex III, point 9, Annex IV, point 7, and Annex V, point 8, the professional operators present for import only consignments originating from the sites of production referred to in Annex I, points 11(a), (b) (c) and (d), and point 12, Annex II, points 9(a), (b), (c) and (d), Annex III, points 11(a) (b), (c) and (d), Annex IV, points 9(a) (b), (c) and (d), and Annex V, points 10(a) (b), (c) and (d). 2. Physical checks shall be carried out on samples of at least 200 fruits of each species of the specified fruits by batches of 30 tonnes, or part thereof, selected on the basis of any possible symptom of the specified pest. 3. Where symptoms of the specified pest are detected during the physical checks referred to in paragraph 2, the presence of that pest shall be confirmed or refuted by testing the specified fruits showing symptoms.