Corrections to Implementing Regulation (EU) 2021/1165
Article 2
Implementing Regulation (EU) 2021/1165 is corrected as follows:
(1)
point (1) (Technological additives) of Part B of Annex III is corrected as follows:
(a)
in point (c), the following entry is added:
‘E412
Guar gum’
(b)
in point (d), the entry for ‘E 412 Guar gum’ is deleted;
(2)
in Section A1 (Food additives, including carriers) of Part A in Annex V, the entry for ‘E 553b Talc’ is replaced by the following:
E 553b
Talc
products of plant origin
sausages based on meat
For sausages based on meat, only surface treatment
Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗ · Data as of 2026-07-04
CitationArticle 2 of Commission Implementing Regulation (EU) 2023/121 (LawPlayer, data as of 2026-07-04)
