My bookmarksSign up free
Source

Commission Implementing Regulation (EU) 2015/662 of 28 April 2015 concerning the authorisation of L-carnitine and L-carnitine L-tartrate as feed additives for all animal species (Text with EEA relevance)

Commission Implementing Regulation (EU) 2015/662 of 28 April 2015 concerning the authorisation of L-carnitine and L-carnitine L-tartrate as feed additives for all animal species (Text with EEA relevance)

Implementing Regulation (EU) 2015/662 · Regulation · 4 articles

Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗

Article 1

Open ↗

The substances specified in the Annex, belonging to the additive category ‘nutritional additives’ and to the functional group ‘vitamins, pro-vitamins and chemically well-defined substances having similar effect’, are authorised as additives in animal nutrition subject to the conditions laid down in that Annex.

Article 2

Open ↗

1.   The substances specified in the Annex and premixtures containing those substances which are produced and labelled before 19 November 2015 in accordance with the rules applicable before 19 May 2015 may continue to be placed on the market and used until the existing stocks are exhausted. 2.   Compound feed and feed materials containing the substances specified in the Annex which are produced and labelled before 19 November 2015 in accordance with the rules applicable before 19 May 2015 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for food producing animals. 3.   Compound feed and feed materials containing the substances specified in the Annex which are produced and labelled before 19 May 2017 in accordance with the rules applicable before 19 May 2015 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for non-food producing animals.

Article 3

Open ↗

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .

Supplementary provisions

ANNEXSupplementary provisions

Open ↗

ANNEX Identification number of the additive Name of the holder of authorisation Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation mg of active substance/kg of complete feedingstuff with a moisture content of 12 % or mg of the active substance/l of water Category of nutritional additives. Functional group: vitamins, provitamins and chemically well-defined substances having a similar effect 3a910 — L-carnitine Additive composition L-carnitine Active substance L-carnitine C 7 H 15 NO 3 CAS No: 541-15-1 L-carnitine solid form produced by chemical synthesis: min. 97 %. Method of Analysis  ( 1 ) For the determination of L-carnitine in the feed additive: titration with perchloric acid (Ph Eur 6th edition, monograph 1339) For the determination of L-carnitine in premixtures: ion chromatography method with electrical conductivity detection (IC-ECD) or Spectrophotometric method after enzymatic reaction with carnitine-acetyl-transferase. For the determination of L-carnitine in feedingstuffs: Reversed Phase High Performance Liquid Chromatography (RP-HPLC) with fluorimetric detector or Spectrophotometric method after enzymatic reaction with carnitine-acetyl-transferase. For the determination of L-carnitine in water: potentiometric titration or Spectrophotometric method after enzymatic reaction with carnitine-acetyl-transferase. All animal species — — — 1. L-carnitine may be placed on the market and used as an additive consisting of a preparation. 2. In the directions for use of the additive and premixture, indicate the storage and stability conditions. 3. For safety: breathing protection, safety glasses and gloves shall be worn during handling. 4. The additive may be used in water for drinking. 19 May 2025 3a911 — L-carnitine L-tartrate Additive composition L-carnitine L-tartrate Active substance L-carnitine L-tartrate C 18 H 36 N 2 O 12 CAS No: 36687-82-8 L-carnitine L-tartrate solid form produced by chemical synthesis: min. 97 %. Method of Analysis  ( 1 ) For the determination of L-carnitine L-tartrate in the feed additive: potentiometric back-titration. For the determination of L-carnitine L-tartrate (expressed as L-carnitine) in premixtures: ion chromatography method with electrical conductivity detection (IC-ECD) or Spectrophotometric method after enzymatic reaction with carnitine-acetyl-transferase. For the determination of L-carnitine L-tartrate (expressed as L-carnitine) in feedingstuffs: Reversed Phase High Performance Liquid Chromatography (RP-HPLC) with fluorimetric detector or Spectrophotometric method after enzymatic reaction with carnitine-acetyl-transferase. For the determination of L-carnitine L-tartrate (expressed as L-carnitine) in water: potentiometric titration or Spectrophotometric method after enzymatic reaction with carnitine-acetyl-transferase. All animal species — — — 1. In the directions for use of the additive and premixture, indicate the storage and stability conditions. 2. For safety: breathing protection, safety glasses and gloves shall be worn during handling. 3. The additive may be used in water for drinking. 19 May 2025 ( 1 )   Details of the analytical methods are available at the following address of the European Union Reference Laboratory for Feed Additives: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports

Other acts of the same type
Commission Implementing Regulation (EU) 2021/1808 of 13 October 2021 amending Implementing Regulation (EU) 2021/1135 as regards the budgetary ceilings for 2021 applicable to certain direct support schemes in LatviaCommission Implementing Regulation (EU) 2021/1809 of 13 October 2021 amending Implementing Regulation (EU) 2020/1191 on measures to prevent the introduction into and the spread within the Union of Tomato brown rugose fruit virus (ToBRFV)Commission Regulation (EU) 2021/1804 of 12 October 2021 amending Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards the maximum residue level for bentazone in peas with pods (Text with EEA relevance)Commission Implementing Regulation (EU) 2021/1805 of 12 October 2021 imposing a definitive anti-dumping duty on imports of wire rod originating in the People’s Republic of China following an expiry review pursuant to Article 11(2) of Regulation (EU) 2016/1036 of the European Parliament and of the CouncilCommission Implementing Regulation (EU) 2021/1816 of 12 October 2021 concerning the classification of certain goods in the Combined NomenclatureCommission Implementing Regulation (EU) 2021/1832 of 12 October 2021 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs TariffCommission Delegated Regulation (EU) 2021/2245 of 12 October 2021 amending Delegated Regulation (EU) 2017/891 as regards the calculation of the value of marketed production of producer organisations in the fruit and vegetable sectorCouncil Implementing Regulation (EU) 2021/1791 of 11 October 2021 implementing Regulation (EU) No 269/2014 concerning restrictive measures in respect of actions undermining or threatening the territorial integrity, sovereignty and independence of UkraineCommission Regulation (EU) 2021/1795 of 11 October 2021 correcting Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for terbuthylazine in or on certain products (Text with EEA relevance)Commission Implementing Regulation (EU) 2021/1784 of 8 October 2021 imposing a definitive anti-dumping duty on imports of aluminium flat-rolled products originating in the People’s Republic of ChinaCommission Implementing Regulation (EU) 2021/1785 of 8 October 2021 correcting Implementing Regulation (EU) 2020/600 as regards a derogation from Implementing Regulation (EU) 2016/1150 in respect of changes to national support programmes in the wine sectorCommission Implementing Regulation (EU) 2021/1786 of 8 October 2021 correcting Implementing Regulation (EU) 2021/78 as regards a derogation from Implementing Regulation (EU) 2016/1150, provided for in Implementing Regulation (EU) 2020/600, in respect of changes to national support programmes in the wine sector

Source: EUR-Lex (Publications Office of the EU), © European Union, reuse permitted under Commission Decision 2011/833/EU.

Contents

What to look at next