Commission Regulation (EU) 2016/54 of 19 January 2016 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards inclusion of gamma-glutamyl-valyl-glycine in the Union list of flavouring substances (Text with EEA relevance)

• CELEX: Regulation (EU) 2016/54
• Articles: 3

Article 1

Part A of Annex I to Regulation (EC) No 1334/2008 is amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .

Schedules & Appendices

ANNEX

ANNEX

In Part A, Section 2 of Annex I to Regulation (EC) No 1334/2008 the following entry concerning [FL-no: 17.038] is added at the end of the table:

‘17.038

gamma-glutamyl-valyl-glycine

338837-70-6

2123

5-oxo-L-prolyl-L-valyl-glycine (PCA-Val-Gly) and L-alpha-glutamyl-L-valyl-glycine less than 0,7 %, L-gamma-glutamyl-L-valyl-L-valyl-glycine less than 2,0 %, Toluene not detectable (l.o.d. 10 mg/kg)

Restrictions for use as a flavouring substance:

In category 1 — not more than 50 mg/kg

In categories 2 and 5 — not more than 60 mg/kg

In category 6.3, breakfast cereals, — not more than 160 mg/kg

In category 7.2 — not more than 60 mg/kg

In category 8 — not more than 45 mg/kg

In category 12 — not more than 160 mg/kg

In category 14.1 — not more than 15 mg/kg

In category 15 — not more than 160 mg/kg

EFSA’