Commission Implementing Regulation (EU) 2016/2253 of 14 December 2016 opening and providing for the management of Union tariff quotas for certain agricultural and processed agricultural products originating in South Africa

ANNEX
ANNEX
Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value. The preferential scheme is determined, within the context of this Annex, by the coverage of the CN codes as they exist at the time of adoption of this Regulation. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description taken together.
Order No
CN code
TARIC subdivision
Description of products
Quota period
Quota volume (in tonnes net weight unless otherwise specified)
Tariff quota duty (% reduction)
09.1801
0402 10
Milk and cream, concentrated or containing added sugar or other sweetening matter, in powder, granules or in other solid forms, of a fat content, by weight, not exceeding 1,5 %
From 1.11.2016 to 31.12.2016
83,3
0
For each year thereafter from 1.1 to 31.12
500
09.1802
0405 10
Butter
From 1.11.2016 to 31.12.2016
83,3
0
For each year thereafter from 1.1 to 31.12
500
09.1804
0811 10 90
Strawberries, frozen
From 1.11.2016 to 31.12.2016
377,5  ( 1 )
0
For each year thereafter from 1.1 to 31.12
385  ( 2 )
09.1806
1701 13 10
1701 14 10
1701 99 10
Cane sugar for refining and white sugar, not containing added flavouring or colouring matter
From 1.11.2016 to 31.12.2016
8 333
0
For each year thereafter from 1.1 to 31.12
50 000
09.1808
1701 13 10
1701 14 10
Cane sugar for refining, not containing added flavouring or colouring matter
From 1.11.2016 to 31.12.2016
16 667
0
For each year thereafter from 1.1 to 31.12
100 000
09.1818
1702 30 50
Glucose and glucose syrup, in the form of white crystalline powder, whether or not agglomerated, not containing fructose or containing in the dry state less than 20 % by weight of fructose
From 1.11.2016 to 31.12.2016
83,3
0
For each year thereafter from 1.1 to 31.12
500
09.1820
2007 91 30
Jams, jellies, marmalades, purée or pastes of citrus fruit, with a sugar content exceeding 13 % but not exceeding 30 % by weight
From 1.11.2016 to 31.12.2016
16,7
50 % MFN
For each year thereafter from 1.1 to 31.12
100
09.1822
ex 2007 99 39
16
17
18
19
22
24
26
27
29
30
32
34
39
40
46
47
54
56
Fruit purées of pears, apricots, peaches (incl. nectarines) or mixtures (excluding tropical fruit) obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment; pears, apricots, peaches (incl. nectarines) or mixtures (excluding tropical fruit), prepared or preserved, not containing added spirit
From 1.11.2016 to 31.12.2016
57 156  ( 3 )
From 1.11.2016 to 31.12.2016: 45 % MFN
From 1.1.2017 to 31.12.2017: 41 % MFN
From 1.1.2018 to 31.12.2018: 36 % MFN
From 1.1.2019 to 31.12.2019: 32 % MFN
From 1.1.2020 to 31.12.2020: 27 % MFN
From 1.1.2021 to 31.12.2021: 23 % MFN
From 1.1.2022 to 31.12.2022: 18 % MFN
From 1.1.2023 to 31.12.2023: 14 % MFN
From 1.1.2024 to 31.12.2024: 9 % MFN
From 1.1.2025 to 31.12.2025: 5 % MFN
From 1.1.2026 to 31.12.2026:0
For each year thereafter from 1.1 to 31.12
57 156
ex 2007 99 50
41
42
43
45
47
49
51
52
53
62
64
67
2007 99 97
32
33
35
37
38
39
40
41
42
44
46
48
52
57
62
2008 40 51
2008 40 59
2008 40 71
2008 40 79
2008 40 90
2008 50 61
2008 50 69
2008 50 71
2008 50 79
2008 50 92
2008 50 98
2008 70 61
2008 70 69
2008 70 71
2008 70 79
2008 70 92
2008 70 98
2008 97 59
2008 97 74
2008 97 78
2008 97 98
09.1824
ex 2007 99 39
43
44
Fruit purées of tropical fruit obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment; tropical fruit, prepared or preserved, not containing added spirit
From 1.11.2016 to 31.12.2016
2 960  ( 4 )
50 % MFN
2008 97 72
For each year thereafter from 1.1 to 31.12
3 020  ( 5 )
09.1826
2009 11 99
Frozen orange juice
From 1.11.2016 to 31.12.2016
1 036  ( 6 )
0
For each year thereafter from 1.1 to 31.12
1 057  ( 7 )
09.1829
2009 71
2009 79
Apple juice
From 1.11.2016 to 31.12.2016
3 478  ( 8 )
50 % MFN
For each year thereafter from 1.1 to 31.12
3 595  ( 9 )
09.1830
2102 10 90
Active yeasts, other than culture yeast and baker's yeast
From 1.11.2016 to 31.12.2016
58,3
0
For each year thereafter from 1.1 to 31.12
350
09.1891
ex 2204 21 93
19
29
31
Wines of an actual alcoholic strength by volume not exceeding 18 % vol.
From 1.11.2016 to 31.12.2016
60 105 000 litres  ( 10 )
0
ex 2204 21 94
19
29
31
61
71
81
ex 2204 21 95
11
21
31
ex 2204 21 96
11
21
31
61
71
81
ex 2204 21 97
11
21
31
ex 2204 21 98
11
21
31
61
71
81
ex 2204 29 93
10
20
30
ex 2204 29 94
21
31
71
81
ex 2204 29 95
10
20
30
ex 2204 29 96
21
31
71
81
ex 2204 29 97
10
20
30
ex 2204 29 98
21
31
71
81
09.1892
ex 2204 21 93
19
29
31
Wines, in containers holding 2 litres or less, of an actual alcoholic strength by volume not exceeding 18 % vol.  ( 11 )
From 1.1.2017 to 31.12.2017 and, for each year thereafter, from 1.1 to 31.12
77 741 300  ( 12 )
0
ex 2204 21 94
19
29
31
61
71
81
ex 2204 21 95
11
21
31
ex 2204 21 96
11
21
31
61
71
81
ex 2204 21 97
11
21
31
ex 2204 21 98
11
21
31
61
71
81
09.1893
ex 2204 21 93
19
29
31
Wines of an actual alcoholic strength by volume not exceeding 18 % vol.
From 1.1.2017 to 31.12.2017 and, for each year thereafter, from 1.1 to 31.12
33 317 700 litres  ( 13 )
0
ex 2204 21 94
19
29
31
61
71
81
ex 2204 21 95
11
21
31
ex 2204 21 96
11
21
31
61
71
81
ex 2204 21 97
11
21
31
ex 2204 21 98
11
21
31
61
71
81
ex 2204 29 93
10
20
30
ex 2204 29 94
21
31
71
81
ex 2204 29 95
10
20
30
ex 2204 29 96
21
31
71
81
ex 2204 29 97
10
20
30
ex 2204 29 98
21
31
71
81
09.1894
2207
Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher; ethyl alcohol and other spirits, denatured, of any strength
From 1.11.2016 to 31.12.2016
13 333
0
For each year thereafter from 1.1 to 31.12
80 000
( 1 )   The tariff quota volume shall be reduced by the quantity imported, in 2016, under the tariff quota 09.1811.
( 2 )   From 1.1.2018, the volume shall be increased by 7,5 metric tonnes annually.
( 3 )   The tariff quota volume shall be reduced by the quantity imported, in 2016, under the tariff quotas 09.1813 and 09.1815.
( 4 )   The tariff quota volume shall be reduced by the quantity imported, in 2016, under the tariff quota 09.1817.
( 5 )   From 1.1.2018, the volume shall be increased by 60 metric tonnes annually.
( 6 )   The tariff quota volume shall be reduced by the quantity imported, in 2016, under the tariff quota 09.1819.
( 7 )   From 1.1.2018, the volume shall be increased by 21 metric tonnes annually.
( 8 )   The tariff quota volume shall be reduced by the quantity imported, in 2016, under the tariff quotas 09.1821.
( 9 )   From 1.1.2018 until 31.12.2026, the volume shall be increased by 117 metric tonnes annually. From 1.1.2027, the volume shall be increased by 70,5 metric tonnes annually.
( 10 )   The tariff quota volume shall be reduced by the quantity imported, in 2016, under the tariff quota 09.1825.
( 11 )   From 1.9 to 31.12 each year, this tariff quota is also available for wines, in any volume of container, of an actual alcoholic strength by volume not exceeding 18 % vol.
( 12 )   From 1.1.2018, the volume shall be increased by 741 300 litres annually.
( 13 )   From 1.1.2018, the volume shall be increased by 317 700 litres annually.
Commission Implementing Regulation (EU) 2016/2253 of 14 December 2016 opening and providing for the management of Union tariff quotas for certain agricultural and processed agricultural products originating in South Africa

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