Article 1
Annexes I and II to Regulation (EC) No 1333/2008 are amended in accordance with the Annex to this Regulation.
Commission Regulation (EU) 2019/891 of 28 May 2019 amending Annexes I and II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the functional class of ‘stabilisers’ and the use of ferrous lactate (E 585) on the mushroom Albatrellus ovinus as a food ingredient in Swedish liver pâtés (Text with EEA relevance.)
Commission Regulation (EU) 2019/891 of 28 May 2019 amending Annexes I and II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the functional class of ‘stabilisers’ and the use of ferrous lactate (E 585) on the mushroom Albatrellus ovinus as a food ingredient in Swedish liver pâtés (Text with EEA relevance.)
Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗
Article 2
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .
Supplementary provisions
ANNEXSupplementary provisions
ANNEX Regulation (EC) No 1333/2008 is amended as follows: (1) In Annex I the entry 24 ‘stabilisers’ is replaced as follows: ‘24. “stabilisers” are substances which make it possible to maintain the physico-chemical state of a foodstuff; stabilisers include substances which enable the maintenance of a homogenous dispersion of two or more immiscible substances in a foodstuff, substances which stabilise, retain or intensify colour of a foodstuff and substances which increase the binding capacity of the food, including the formation of cross-links between proteins enabling the binding of food pieces into re-constituted food;’ (2) Part E of Annex II is amended as follows: (a) In food category 04.2.2 ‘Fruit and vegetables in vinegar, oil, or brine’, the entry for ferrous lactate (E 585) is replaced by the following: ‘E 585 Ferrous lactate 150 (56) only mushroom Albatrellus ovinus used as a food ingredient in Swedish liver pâtés and olives darkened by oxidation’ (b) In food category 04.2.3 ‘Canned or bottled fruit and vegetables’, the entry for ferrous lactate (E 585) is replaced by the following: ‘E 585 Ferrous lactate 150 (56) only mushroom Albatrellus ovinus used as a food ingredient in Swedish liver pâtés and olives darkened by oxidation’
Other acts of the same type
Council Implementing Regulation (EU) 2022/1009 of 27 June 2022 implementing Regulation (EC) No 1183/2005 concerning restrictive measures in view of the situation in the Democratic Republic of the CongoCouncil Implementing Regulation (EU) 2022/1010 of 27 June 2022 implementing Regulation (EU) No 267/2012 concerning restrictive measures against IranCommission Implementing Regulation (EU) 2022/1013 of 27 June 2022 imposing a definitive anti-dumping duty on imports of certain ring binder mechanisms originating in the People’s Republic of China and as extended to Vietnam and Lao People’s Democratic Republic following an expiry review pursuant to Article 11(2) of Regulation (EU) 2016/1036 of the European Parliament and of the CouncilCommission Implementing Regulation (EU) 2022/1106 of 27 June 2022 entering a name in the register of protected designations of origin and protected geographical indications (‘Queso de Acehúche’ (PDO))Commission Delegated Regulation (EU) 2022/1450 of 27 June 2022 supplementing Regulation (EU) 2018/848 of the European Parliament and of the Council as regards the use of non organic protein feed for the production of organic livestock due to Russia’s invasion of Ukraine (Text with EEA relevance)Commission Delegated Regulation (EU) 2023/181 of 27 June 2022 correcting certain language versions of Delegated Regulation (EU) 2016/1149 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards the national support programmes in the wine sector and amending Commission Regulation (EC) No 555/2008Council Implementing Regulation (EU) 2022/994 of 24 June 2022 implementing Regulation (EU) 2022/879 amending Regulation (EU) No 833/2014 concerning restrictive measures in view of Russia’s actions destabilising the situation in UkraineCommission Implementing Regulation (EU) 2022/978 of 23 June 2022 amending Implementing Regulation (EU) 2019/159 imposing a definitive safeguard measure on imports of certain steel productsCommission Implementing Regulation (EU) 2022/980 of 23 June 2022 amending Implementing Regulation (EU) No 75/2013 as regards the additional import duties in the sugar sectorCommission Implementing Regulation (EU) 2022/981 of 23 June 2022 amending Implementing Regulation (EU) 2021/546 imposing a definitive anti-dumping duty and definitively collecting the provisional duty imposed on imports of aluminium extrusions originating in the People’s Republic of ChinaRegulation (EU) 2022/1031 of the European Parliament and of the Council of 23 June 2022 on the access of third-country economic operators, goods and services to the Union’s public procurement and concession markets and procedures supporting negotiations on access of Union economic operators, goods and services to the public procurement and concession markets of third countries (International Procurement Instrument – IPI) (Text with EEA relevance)Commission Implementing Regulation (EU) 2022/976 of 22 June 2022 amending Annexes V and XIV to Implementing Regulation (EU) 2021/404 as regards the entries for Canada, the United Kingdom and the United States in the lists of third countries authorised for the entry into the Union of consignments of poultry, germinal products of poultry and fresh meat of poultry and game birds (Text with EEA relevance)
Source: EUR-Lex (Publications Office of the EU), © European Union, reuse permitted under Commission Decision 2011/833/EU.
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