The substance specified in the Annex, belonging to the additive category ‘sensory additives’ and to the functional group ‘flavouring compounds’, is authorised as a feed additive in animal nutrition subject to the conditions laid down in that Annex.
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Commission Implementing Regulation (EU) 2020/1764 of 25 November 2020 concerning the authorisation of disodium 5'-inosinate produced by fermentation with Corynebacterium stationis KCCM 80161 as a feed additive for all animal species (Text with EEA relevance)
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .
Schedules & Appendices
ANNEX
Identification number of the additive
Name of the holder of authorisation
Additive
Composition, chemical formula, description, analytical method
Species or category of animal
Maximum age
Minimum content
Maximum content
Other provisions
End of period of authorisation
mg of active substance/kg of complete feedingstuff with a moisture content of 12 %
Category: Sensory additives
Functional group: Flavouring compounds
2b631i
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Disodium 5'-inosinate
Additive composition
Disodium 5'-inosinate
Characterisation of the active substance
Disodium 5'-inosinate
Produced by fermentation with Corynebacterium stationis (KCCM 80161)
Purity: ≥ 97 % (% assay)
Chemical formula: C 10 H 11 N 4 Na 2 O 8 P·7.5H 2 O
CAS number 4691-65-0
Method of analysis
( 1 )
For the identification of disodium 5'-inosinate in the feed additive: FAO JECFA monographs ‘disodium 5'-inosinate’ and ‘disodium 5′-ribonucleotides’.
For the determination of disodium 5'-inosinate (IMP) in the feed additive and flavouring premixtures: high performance liquid chromatography coupled to UV detection (HPLC-UV)
All animal species
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1.
The additive shall be incorporated into the feed in the form of a premixture.
2.
In the directions for use of the additive and premixture, the storage conditions and the stability to heat treatment shall be indicated.
3.
On the label of the additive the following shall be indicated:
‘Recommended maximum content of the active substance alone or in combination with other authorised disodium 5′-ribonucleotides shall be: 50 mg/kg of complete feedingstuff with a moisture content of 12 % ’.
4.
The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixtures, if the following content of the active substance in complete feedingstuff with a moisture content of 12 % is exceeded: 50 mg/kg.
16.12.2030
( 1 ) Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports
Cite this act
Commission Implementing Regulation (EU) 2020/1764 of 25 November 2020 concerning the authorisation of disodium 5'-inosinate produced by fermentation with Corynebacterium stationis KCCM 80161 as a feed additive for all animal species (Text with EEA relevance) (EUR-Lex). Retrieved via LawPlayer, https://lawplayer.com/eu/act/32020R1764
© European Union, https://eur-lex.europa.eu, 1998-2026. Reuse authorised under Commission Decision 2011/833/EU, provided the source is acknowledged.
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