Commission Implementing Decision (EU) 2021/64 of 22 January 2021 authorising the placing on the market of products containing, consisting of or produced from genetically modified soybean SYHT0H2 (SYN-ØØØH2-5), pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document C(2021) 266) (Only the Dutch and French texts are authentic) (Text with EEA relevance)
Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗
Genetically modified organism and unique identifier
Genetically modified soybean ( Glycine max (L.) Merr.) SYHT0H2, as specified in point (b) of the Annex to this Decision, is assigned the unique identifier SYN-ØØØH2-5, in accordance with Regulation (EC) No 65/2004.
Authorisation
The following products are authorised for the purposes of Articles 4(2) and 16(2) of Regulation (EC) No 1829/2003 in accordance with the conditions set out in this Decision: (a) foods and food ingredients containing, consisting of or produced from genetically modified soybean SYN-ØØØH2-5; (b) feed containing, consisting of or produced from genetically modified soybean SYN-ØØØH2-5; (c) products containing or consisting of genetically modified soybean SYN-ØØØH2-5 for uses other than those provided for in points (a) and (b), with the exception of cultivation.
Labelling
1. For the purposes of the labelling requirements laid down in Articles 13(1) and 25(2) of Regulation (EC) No 1829/2003 and in Article 4(6) of Regulation (EC) No 1830/2003, the ‘name of the organism’ shall be ‘soybean’. 2. The words ‘not for cultivation’ shall appear on the label of and in the documents accompanying products containing or consisting of genetically modified soybean SYN-ØØØH2-5, with the exception of products referred to in point (a) of Article 2.
Method for detection
The method set out in point (d) of the Annex shall apply for the detection of genetically modified soybean SYN-ØØØH2-5.
Monitoring for environmental effects
1. The authorisation holder shall ensure that the monitoring plan for environmental effects, as set out in point (h) of the Annex, is put in place and implemented. 2. The authorisation holder shall submit to the Commission annual reports on the implementation and the results of the activities set out in the monitoring plan in accordance with the format set out in Decision 2009/770/EC.
Community register
The information set out in the Annex shall be entered in the Community register of genetically modified food and feed, as referred to in Article 28(1) of Regulation (EC) No 1829/2003.
Authorisation holder
The authorisation holder shall be Syngenta Crop Protection AG, Switzerland, represented in the Union by Syngenta Crop Protection NV/SA, Belgium.
Validity
This Decision shall apply for a period of 10 years from the date of its notification.
Addressee
This Decision is addressed to Syngenta Crop Protection NV/SA, Avenue Louise, 489, 1050 Brussels, Belgium.
ANNEX (a) Applicant and authorisation holder Name : Syngenta Crop Protection AG Address : Rosentalstrasse 67, CH-4058 Basel, Switzerland Represented in the Union by: Syngenta Crop Protection NV/SA, Avenue Louise, 489, 1050 Brussels, Belgium. (b) Designation and specification of the products (1) foods and food ingredients containing, consisting of or produced from genetically modified soybean SYN-ØØØH2-5; (2) feed containing, consisting of or produced from genetically modified soybean SYN-ØØØH2-5; (3) products containing or consisting of genetically modified soybean SYN-ØØØH2-5 for uses other than those provided for in points (1) and (2), with the exception of cultivation. The genetically modified soybean SYN-ØØØH2-5 expresses the avhppd-03 gene, which confers tolerance to p -hydroxyphenylpyruvate dioxygenase (HPPD)-inhibiting herbicides, and the pat gene, which confers tolerance to glufosinate-ammonium based herbicides. (c) Labelling (1) For the purposes of the labelling requirements laid down in Articles 13(1) and 25(2) of Regulation (EC) No 1829/2003, and in Article 4(6) of Regulation (EC) No 1830/2003, the ‘name of the organism’ shall be ‘soybean’. (2) The words ‘not for cultivation’ shall appear on the label of and in documents accompanying the products containing or consisting of soybean SYN-ØØØH2-5, with the exception of products referred to in point (b)(1). (d) Method for detection (1) Event specific real-time quantitative PCR-based method for detection of the genetically modified soybean SYN-ØØØH2-5. (2) Validated by the EU reference laboratory established under Regulation (EC) No 1829/2003, published at http://gmo-crl.jrc.ec.europa.eu/StatusOfDossiers.aspx (3) Reference Material: AOCS 0112-A is accessible via the American Oil Chemists Society (AOCS) at https://www.aocs.org/crm (e) Unique identifier SYN-ØØØH2-5 (f) Information required pursuant to Annex II to the Cartagena Protocol on Biosafety to the Convention on Biological Diversity [Biosafety Clearing-House, Record ID number: published in the Community register of genetically modified food and feed when notified ]. (g) Conditions or restrictions on the placing on the market, use or handling of the products: Not required. (h) Monitoring plan for environmental effects Monitoring plan for environmental effects in accordance with Annex VII to Directive 2001/18/EC. [Link: plan published in the Community register of genetically modified food and feed ] (i) Post-market monitoring requirements for the use of the food for human consumption Not required. Note : Links to relevant documents may need to be modified over time. Those modifications will be made available to the public via the updating of the Community register of genetically modified food and feed.
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