Article 1
Annex I, Part A to Regulation (EC) No 1334/2008 is amended in accordance with the Annex to this Regulation.
Commission Regulation (EU) 2021/1917 of 3 November 2021 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards the inclusion of 2-(4-methylphenoxy)-N-(1H-pyrazol-3-yl)-N-(thiophen-2-ylmethyl)acetamide in the Union list of flavourings (Text with EEA relevance)
Commission Regulation (EU) 2021/1917 of 3 November 2021 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards the inclusion of 2-(4-methylphenoxy)-N-(1H-pyrazol-3-yl)-N-(thiophen-2-ylmethyl)acetamide in the Union list of flavourings (Text with EEA relevance)
Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗
Article 2
The flavouring substance 2-(4-methylphenoxy)- N -(1 H -pyrazol-3-yl)- N -(thiophen-2-ylmethyl)acetamide is not authorised for sale to the final consumer.
Article 3
In addition to the labelling requirements for flavourings not intended for sale to the final consumer in accordance with Article 15(1), point (c), of Regulation (EC) No 1334/2008, the following additional information shall be provided in the labelling of the packages or containers: — ‘Contains substance FL 16.133. Protect from light to avoid its photo-transformation.’, — an indication such as ‘keep away from light’.
Article 4
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .
Supplementary provisions
ANNEXSupplementary provisions
ANNEX In Annex I, Part A, Section 2, Table 1 to Regulation (EC) No 1334/2008 the following entry concerning FL No 16.133 is inserted: ‘16.133 2-(4-methylphenoxy)- N -(1 H -pyrazol-3-yl)-N-(thiophen-2-ylmethyl)acetamide 1374760-95-8 2237 At least 99 %, peak area (UPLC-UV, 254 nm) 1. Restrictions of use as a flavouring substance, in the following food categories: In category 1.4.: Opaque flavoured fermented milk products including heat treated products and packaged in opaque packaging/containers – not more than 3 mg/kg In category 3.0.: opaque edible ices, including sherbet and sorbet, and packaged in opaque packaging/containers – not more than 3 mg/kg In category 5.1.: opaque cocoa products and chocolate products, including imitations and chocolate substitutes, and pacakaged in opaque packaging/containers – not more than 15 mg/kg In category 5.2.: opaque confectionery, including hard and soft candy, nougats, etc., other than products falling in categories 05.1., 05.3. and 05.4, and packaged in opaque packaging/containers – not more than 15 mg/kg In category 5.3: opaque chewing gum, and packaged in opaque packaging/containers – not more than 150 mg/kg In category 5.4.: opaque decorations (e.g. for fine bakery wares), toppings (non¬fruit) and sweet sauces), and packaged in opaque packaging/containers – not more than 15 mg/kg In category 12.5.: opaque soups and broths, and packaged in opaque packaging/containers – not more than 3 mg/kg In category 12.6.: opaque sauces and like products, and packaged in opaque packaging/containers – not more than 15 mg/kg In category 14.1.4.: opaque flavoured drinks, only for dairy based drinks, and packaged in opaque packaging/containers – not more than 3 mg/kg In category 16.: opaque desserts excluding products covered in categories 1., 3. and 4., and packaged in opaque packaging/containers – not more than 3 mg/kg 2. This flavouring substance is not authorised for sale to the final consumer. 3. The following information shall be provided “contains substance FL 16.133. Protect from light to avoid its photo-transformation”. Containers shall be opaque. An indication on the containers such as “keep away from light” shall also be included in the labelling. EFSA’
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Source: EUR-Lex (Publications Office of the EU), © European Union, reuse permitted under Commission Decision 2011/833/EU.
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