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Commission Implementing Regulation (EU) 2023/605 of 9 March 2023 concerning the authorisation of ethyl oleate, nona-2,6-dien-1-ol, pent-2-en-1-ol, trans-2,cis-6-nonadien-1-ol, 2-dodecenal, nona-2(trans),6(cis)-dienal, nona-2,4-dienal, trans-2-nonenal, 2,4-decadienal, hepta-2,4-dienal, deca-2(trans),4(trans)-dienal, dodec-2(trans)-enal, hept-2(trans)-enal, non-2-enal, nona-2(trans),6(trans)-dienal, undec-2(trans)-enal, trans-2-octenal, trans-2-decenal, tr-2, tr-4-nonadienal, tr-2, tr-4-undecadienal, hex-2(trans)-enyl acetate, hex-2-enyl butyrate, oct-1-en-3-one, isopulegol, 4-terpinenol, linalyl butyrate, linalyl formate, linalyl propionate, linalyl isobutyrate, 3-methyl-2-cyclopenten-1-one, methyl 3-oxo-2-pentyl-1-cyclopentylacetate, benzophenone, benzyl cinnamate, ethyl salicylate, 1,2-dimethoxy-4-(prop-1-enyl)-benzene, myrcene and β-ocimene as feed additives for all animal species (Text with EEA relevance)

Commission Implementing Regulation (EU) 2023/605 of 9 March 2023 concerning the authorisation of ethyl oleate, nona-2,6-dien-1-ol, pent-2-en-1-ol, trans-2,cis-6-nonadien-1-ol, 2-dodecenal, nona-2(trans),6(cis)-dienal, nona-2,4-dienal, trans-2-nonenal, 2,4-decadienal, hepta-2,4-dienal, deca-2(trans),4(trans)-dienal, dodec-2(trans)-enal, hept-2(trans)-enal, non-2-enal, nona-2(trans),6(trans)-dienal, undec-2(trans)-enal, trans-2-octenal, trans-2-decenal, tr-2, tr-4-nonadienal, tr-2, tr-4-undecadienal, hex-2(trans)-enyl acetate, hex-2-enyl butyrate, oct-1-en-3-one, isopulegol, 4-terpinenol, linalyl butyrate, linalyl formate, linalyl propionate, linalyl isobutyrate, 3-methyl-2-cyclopenten-1-one, methyl 3-oxo-2-pentyl-1-cyclopentylacetate, benzophenone, benzyl cinnamate, ethyl salicylate, 1,2-dimethoxy-4-(prop-1-enyl)-benzene, myrcene and β-ocimene as feed additives for all animal species (Text with EEA relevance)

Implementing Regulation (EU) 2023/605 · Regulation · 4 articles

Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗

Authorisation

Article 1

The substances specified in the Annex, belonging to the additive category ‘sensory additives’ and to the functional group ‘flavouring compounds’, are authorised as additives in animal nutrition, subject to the conditions laid down in that Annex.

Transitional measures

Article 2

1.   The substances specified in the Annex and premixtures containing these substances, which are produced and labelled before 10 October 2023 in accordance with the rules applicable before 10 April 2023 may continue to be placed on the market and used until the existing stocks are exhausted. 2.   Compound feed and feed materials containing the substances specified in the Annex, which are produced and labelled before 10 April 2024 in accordance with the rules applicable before 10 April 2023 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for food-producing animals. 3.   Compound feed and feed materials containing the substances specified in the Annex, which are produced and labelled before 10 April 2025 in accordance with the rules applicable before 10 April 2023 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for non-food producing animals.

Entry into force

Article 3

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .

Supplementary provisions

ANNEXSupplementary provisions

ANNEX Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation mg of additive/kg of complete feedingstuff with a moisture content of 12 % Category: Sensory additives. Functional group: Flavouring compounds 2b09192 Ethyl oleate Additive composition Ethyl oleate Characterisation of active substance Ethyl oleate Produced by chemical synthesis Purity: ≥ 60 % Chemical formula: C 20 H 38 O 2 CAS number: 111-62-6 FLAVIS number: 09.192 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: — Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b02049 Nona-2,6-dien-1-ol Additive composition Nona-2,6-dien-1-ol Characterisation of active substance Nona-2,6-dien-1-ol Produced by chemical synthesis Purity: ≥ 95 % Chemical formula: C 9 H 16 O CAS number: 7786-44-9 FLAVIS number: 02.049 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 1 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b02050 Pent-2-en-1-ol Additive composition Pent-2-en-1-ol Characterisation of active substance Pent-2-en-1-ol Produced by chemical synthesis Purity: ≥ 95 % Chemical formula: C 5 H 10 O CAS number: 20273-24-9 FLAVIS number: 02.050 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b02231 Trans-2,cis-6-Nonadien-1-ol Additive composition Trans-2,cis-6-Nonadien-1-ol Characterisation of active substance trans-2,cis-6-Nonadien-1-ol Produced by chemical synthesis Purity: ≥ 92 % Chemical formula: C 9 H 16 O CAS number: 28069-72-9 FLAVIS number: 02.231 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 1 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05037 2-Dodecenal Additive composition 2-Dodecenal Characterisation of active substance 2-Dodecenal Produced by chemical synthesis Purity: ≥ 93 % Chemical formula: C 12 H 22 O CAS number: 4826-62-4 FLAVIS number: 05.037 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05058 Nona-2(trans),6(cis)-dienal Additive composition Nona-2(trans),6(cis)-dienal Characterisation of active substance Nona-2(trans),6(cis)-dienal Produced by chemical synthesis Purity: ≥ 92 % Chemical formula: C 9 H 14 O CAS number: 557-48-2 FLAVIS number: 05.058 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 1 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05071 Nona-2,4-dienal Additive composition Nona-2,4-dienal Characterisation of active substance Nona-2,4-dienal Produced by chemical synthesis Purity: ≥ 89 % Chemical formula: C 9 H 14 O CAS number: 6750-03-4 FLAVIS number: 05.071 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05072 Trans-2-nonenal Additive composition Trans-2-nonenal Characterisation of active substance Trans-2-nonenal Produced by chemical synthesis Purity: ≥ 92 % Chemical formula: C 9 H 16 O CAS number: 18829-56-6 FLAVIS number: 05.072 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05081 2,4-Decadienal Additive composition 2,4-Decadienal Characterisation of active substance 2,4-Decadienal Produced by chemical synthesis Purity: ≥ 89 % Chemical formula: C 10 H 16 O CAS number: 2363-88-4 FLAVIS number: 05.081 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05084 Hepta-2,4-dienal Additive composition Hepta-2,4-dienal Characterisation of active substance Hepta-2,4-dienal Produced by chemical synthesis Purity: ≥ 92 % Chemical formula: C 7 H 10 O CAS number: 4313-03-5 FLAVIS number: 05.084 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05140 Deca-2(trans),4(trans)-dienal Additive composition Deca-2(trans),4(trans)-dienal Characterisation of active substance Deca-2(trans),4(trans)-dienal Produced by chemical synthesis Purity: ≥ 89 % Chemical formula: C 10 H 16 O CAS number: 25152-84-5 FLAVIS number: 05.140 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05144 Dodec-2(trans)-enal Additive composition Dodec-2(trans)-enal Characterisation of active substance Dodec-2(trans)-enal Produced by chemical synthesis Purity: ≥ 89 % Chemical formula: C 12 H 22 O CAS number: 20407-84-5 FLAVIS number: 05.144 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05150 Hept-2(trans)-enal Additive composition Hept-2(trans)-enal Characterisation of active substance Hept-2(trans)-enal Produced by chemical synthesis Purity: ≥ 97 % Chemical formula: C 7 H 12 O CAS number: 18829-55-5 FLAVIS number: 05.150 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05171 Non-2-enal Additive composition Non-2-enal Characterisation of active substance Non-2-enal Produced by chemical synthesis Purity: ≥ 92 % Chemical formula: C 9 H 16 O CAS number: 2463-53-8 FLAVIS number: 05.171 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05172 Nona-2(trans),6(trans)-dienal Additive composition Nona-2(trans),6(trans)-dienal Characterisation of active substance Nona-2(trans),6(trans)-dienal Produced by chemical synthesis Purity: ≥ 97 % Chemical formula: C 9 H 14 O CAS number: 17587-33-6 FLAVIS number: 05.172 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 1 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05184 Undec-2(trans)-enal Additive composition Undec-2(trans)-enal Characterisation of active substance Undec-2(trans)-enal Produced by chemical synthesis Purity: ≥ 95 % Chemical formula: C 11 H 20 O CAS number: 53448-07-0 FLAVIS number: 05.184 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05190 Trans-2-Octenal Additive composition Trans-2-Octenal Characterisation of active substance Trans-2-Octenal Produced by chemical synthesis Purity: ≥ 92 % Chemical formula: C 8 H 14 O CAS number: 2548-87-0 FLAVIS number: 05.190 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05191 Trans-2-Decenal Additive composition Trans-2-Decenal Characterisation of active substance Trans-2-Decenal Produced by chemical synthesis Purity: ≥ 92 % Chemical formula: C 10 H 18 O CAS number: 3913-81-3 FLAVIS number: 05.191 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05194 tr-2, tr-4-Nonadienal Additive composition tr-2, tr-4-Nonadienal Characterisation of active substance tr-2, tr-4-Nonadienal Produced by chemical synthesis Purity: ≥ 89 % Chemical formula: C 9 H 14 O CAS number: 5910-87-2 FLAVIS number: 05.194 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b05196 tr-2, tr-4-Undecadienal Additive composition tr-2, tr-4-Undecadienal Characterisation of active substance tr-2, tr-4-Undecadienal Produced by chemical synthesis Purity: ≥ 91 % Chemical formula: C 11 H 18 O CAS number: 30361-29-6 FLAVIS number: 05.196 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b09394 Hex-2(trans)-enyl acetate Additive composition Hex-2(trans)-enyl acetate Characterisation of active substance Hex-2(trans)-enyl acetate Produced by chemical synthesis Purity: ≥ 90 % Chemical formula: C 8 H 14 O 2 CAS number: 2497-18-9 FLAVIS number: 09.394 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b09396 Hex-2-enyl butyrate Additive composition Hex-2-enyl butyrate Characterisation of active substance Hex-2-enyl butyrate Produced by chemical synthesis Purity: ≥ 90 % Chemical formula: C 10 H 18 O 2 CAS number: 53398-83-7 FLAVIS number: 09.396 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b07081 Oct-1-en-3-one Additive composition Oct-1-en-3-one Characterisation of active substance Oct-1-en-3-one Produced by chemical synthesis Purity: ≥ 96 % Chemical formula: C 8 H 14 O CAS number: 4312-99-6 FLAVIS number: 07.081 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: — all animal species except cats: 1 mg — cats: 0,6 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b02067 Isopulegol Additive composition Isopulegol Characterisation of active substance Isopulegol Produced by chemical synthesis Purity: ≥ 95 % Chemical formula: C 10 H 18 O CAS number: 89-79-2 FLAVIS number: 02.067 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: — all animal species except cats: 5 mg — cats: 1 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b02072 4-Terpinenol Additive composition 4-Terpinenol Characterisation of active substance 4-Terpinenol Produced by chemical synthesis Purity: ≥ 96 % Chemical formula: C 10 H 18 O CAS number: 562-74-3 FLAVIS number: 02.072 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b09050 Linalyl butyrate Additive composition Linalyl butyrate Characterisation of active substance Linalyl butyrate Produced by chemical synthesis Purity: ≥ 95 % Chemical formula: C 14 H 24 O 2 CAS number: 78-36-4 FLAVIS number: 09.050 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b09080 Linalyl formate Additive composition Linalyl formate Characterisation of active substance Linalyl formate Produced by chemical synthesis Purity: ≥ 90 % Chemical formula: C 11 H 18 O 2 CAS number: 115-99-1 FLAVIS number: 09.080 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b09130 Linalyl propionate Additive composition Linalyl propionate Characterisation of active substance Linalyl propionate Produced by chemical synthesis Purity: ≥ 92 % Chemical formula: C 13 H 22 O 2 CAS number: 144-39-8 FLAVIS number: 09.130 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b09423 Linalyl isobutyrate Additive composition Linalyl isobutyrate Characterisation of active substance Linalyl isobutyrate Produced by chemical synthesis Purity: ≥ 95 % Chemical formula: C 14 H 24 O 2 CAS number: 78-35-3 FLAVIS number: 09.423 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b07112 3-Methyl-2-cyclopenten-1-one Additive composition 3-Methyl-2-cyclopenten-1-one Characterisation of active substance 3-Methyl-2-cyclopenten-1-one Produced by chemical synthesis Purity: ≥ 98 % Chemical formula: C 6 H 8 O CAS number: 2758-18-1 FLAVIS number: 07.112 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — —   1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: — animals farmed in marine aquaculture systems: 0,05 mg. — ruminants, non-food producing animals and animals farmed in land-based aquaculture systems: 0,5 mg. — other species or categories of animals: 0,3 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. On the label of premixtures, of feed materials and of compound feed intended for aquatic species, the following shall be indicated, where applicable: — ‘Intended for animals farmed in marine aquaculture systems’ — ‘Intended for animals farmed in land-based aquaculture systems’ 6. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b09520 Methyl 3-oxo-2-pentyl-1-cyclopentylacetate Additive composition Methyl 3-oxo-2-pentyl-1-cyclopentylacetate Characterisation of active substance Methyl 3-oxo-2-pentyl-1-cyclopentylacetate Produced by chemical synthesis Purity: ≥ 85 % Chemical formula: C 13 H 22 O 3 CAS number: 24851-98-7 FLAVIS number: 09.520 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: — animals farmed in marine aquaculture systems: 0,05 mg — animals farmed in land-based aquaculture systems: 5 mg; — other species: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. On the label of premixtures, of feed materials and of compound feed intended for aquatic species, the following shall be indicated, where applicable: — ‘Intended for animals farmed in marine aquaculture systems’ — ‘Intended for animals farmed in land-based aquaculture systems’ 6. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b07032 Benzophenone Additive composition Benzophenone Characterisation of active substance Benzophenone Produced by chemical synthesis Purity: ≥ 98 % Chemical formula: C 13 H 10 O CAS number: 119-61-9 FLAVIS number: 07.032 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: — all animal species except chickens for fattening, laying hens and piglets: 1 mg — chickens for fattening, laying hens and piglets: 0,5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b09739 Benzyl cinnamate Additive composition Benzyl cinnamate Characterisation of active substance Benzyl cinnamate Produced by chemical synthesis Purity: ≥ 98 % Chemical formula: C 16 H 14 O 2 CAS number: 103-41-3 FLAVIS number: 09.739 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b09748 Ethyl salicylate Additive composition Ethyl salicylate Characterisation of active substance Ethyl salicylate Produced by chemical synthesis Purity: ≥ 98 % Chemical formula: C 9 H 10 O 3 CAS number: 118-61-6 FLAVIS number: 09.748 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b04013 1,2-Dimethoxy-4-(prop-1-enyl)-benzene Additive composition 1,2-Dimethoxy-4-(prop-1-enyl)-benzene Characterisation of active substance 1,2-Dimethoxy-4-(prop-1-enyl)-benzene Produced by chemical synthesis Purity: ≥ 95 % Chemical formula: C 11 H 14 O 2 CAS number: 93-16-3 FLAVIS number: 04.013 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: 5 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b01008 Myrcene Additive composition Myrcene Characterisation of active substance Myrcene Produced by chemical synthesis Purity: ≥ 90 % Chemical formula: C 10 H 16 CAS number: 123-35-3 FLAVIS number: 01.008 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: — all animal species except cats: 5 mg — cats: 4 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 2b01018 β-Ocimene Additive composition β-Ocimene Characterisation of active substance β-Ocimene Produced by chemical synthesis Purity: ≥ 80 % Chemical formula: C 10 H 16 CAS number: 13877-91-3 FLAVIS number: 01.018 Analytical method  ( 1 ) For the identification of the additive in mixtures of flavourings: Gas chromatography mass spectrometry with retention time locking GC-MS-RTL All animal species — — — 1. The additive shall be incorporated into the feed in the form of a premixture. 2. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 3. On the label of the additive, the following shall be indicated: ‘Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12 %: — all animal species except cats: 5 mg — cats: 4 mg.’ 4. The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3. 5. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection. 10 April 2033 ( 1 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en

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