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Commission Implementing Regulation (EU) 2023/1341 of 30 June 2023 concerning the renewal of the authorisation of the preparations of Lactiplantibacillus plantarum DSM 12836, Lactiplantibacillus plantarum DSM 12837, Lentilactobacillus buchneri DSM 16774, Pediococcus acidilactici DSM 16243, Pediococcus pentosaceus DSM 12834, Lacticaseibacillus paracasei DSM 16245, Levilactobacillus brevis DSM 12835, Lacticaseibacillus rhamnosus NCIMB 30121, Lactococcus lactis NCIMB 30160, Lentilactobacillus buchneri DSM 12856 and Lactococcus lactis DSM 11037 as feed additives for all animal species, and repealing Implementing Regulation (EU) No 1263/2011 (Text with EEA relevance)

Commission Implementing Regulation (EU) 2023/1341 of 30 June 2023 concerning the renewal of the authorisation of the preparations of Lactiplantibacillus plantarum DSM 12836, Lactiplantibacillus plantarum DSM 12837, Lentilactobacillus buchneri DSM 16774, Pediococcus acidilactici DSM 16243, Pediococcus pentosaceus DSM 12834, Lacticaseibacillus paracasei DSM 16245, Levilactobacillus brevis DSM 12835, Lacticaseibacillus rhamnosus NCIMB 30121, Lactococcus lactis NCIMB 30160, Lentilactobacillus buchneri DSM 12856 and Lactococcus lactis DSM 11037 as feed additives for all animal species, and repealing Implementing Regulation (EU) No 1263/2011 (Text with EEA relevance)

Implementing Regulation (EU) 2023/1341 · Regulation · 5 articles

Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗

Renewal of authorisation

Article 1

The authorisation of the preparations specified in the Annex, belonging to the additive category ‘technological additives’ and to the functional group ‘silage additives’, are renewed subject to the conditions laid down in that Annex.

Repeal

Article 2

Implementing Regulation (EU) No 1263/2011 is repealed.

Transitional measures

Article 3

The preparations of Lactiplantibacillus plantarum DSM 12836, Lactiplantibacillus plantarum DSM 12837, Lentilactobacillus buchneri DSM 16774, Lacticaseibacillus paracasei DSM 16245, Levilactobacillus brevis DSM 12835, Lacticaseibacillus rhamnosus NCIMB 30121 and Lentilactobacillus buchneri DSM 12856 specified in the Annex and feed containing them, which are produced and labelled before 23 July 2024 in accordance with the rules applicable before 23 July 2023 may continue to be placed on the market and used until the existing stocks are exhausted.

Entry into force

Article 4

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

Supplementary provisions

ANNEXSupplementary provisions

ANNEX Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k2078 Lactiplantibacillus plantarum DSM 12836 Additive composition: Preparation of Lactiplantibacillus plantarum DSM 12836 containing a minimum of 5 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Lactiplantibacillus plantarum DSM 12836 Analytical method  ( 1 ) Enumeration in the feed additive of Lactiplantibacillus plantarum DSM 12836: — Spread plate method using MRS agar (EN 15787) Identification of Lactiplantibacillus plantarum DSM 12836: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k2079 Lactiplantibacillus plantarum DSM 12837 Additive composition: Preparation of Lactiplantibacillus plantarum DSM 12837 containing a minimum of 5 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Lactiplantibacillus plantarum DSM 12837 Analytical method  ( 2 ) Enumeration in the feed additive of Lactiplantibacillus plantarum DSM 12837: — Spread plate method using MRS agar (EN 15787) Identification of Lactiplantibacillus plantarum DSM 12837: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k2074 Lentilactobacillus buchneri DSM 16774 Additive composition: Preparation of Lentilactobacillus buchneri DSM 16774 containing a minimum of 5 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Lentilactobacillus buchneri DSM 16774 Analytical method  ( 3 ) Enumeration in the feed additive of Lentilactobacillus buchneri DSM 16774: — Spread plate method using MRS agar (EN 15787) Identification of Lentilactobacillus buchneri DSM 16774: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k2102 Pediococcus acidilactici DSM 16243 Additive composition: Preparation of Pediococcus acidilactici DSM 16243 containing a minimum of 5 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Pediococcus acidilactici DSM 16243 Analytical method  ( 4 ) Enumeration in the feed additive of Pediococcus acidilactici DSM 16243: — Spread plate method using MRS agar (EN 15786) Identification of Pediococcus acidilactici DSM 16243: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k2103 Pediococcus pentosaceus DSM 12834 Additive composition: Preparation of Pediococcus pentosaceus DSM 12834 containing a minimum of 4 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Pediococcus pentosaceus DSM 12834 Analytical method  ( 5 ) Enumeration in the feed additive of Pediococcus pentosaceus DSM 12834: — Spread plate method using MRS agar (EN 15786) — Identification of Pediococcus pentosaceus DSM 12834: Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k2076 Lacticaseibacillus paracasei DSM 16245 Additive composition: Preparation of Lacticaseibacillus paracasei DSM 16245 containing a minimum of 5 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Lacticaseibacillus paracasei DSM 16245 Analytical method  ( 6 ) Enumeration in the feed additive of Lacticaseibacillus paracasei DSM 16245: — Spread plate method using MRS agar (EN 15787) Identification of Lacticaseibacillus paracasei DSM 16245: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k20710 Levilactobacillus brevis DSM 12835 Additive composition: Preparation of Levilactobacillus brevis DSM 12835 containing a minimum of 5 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Levilactobacillus brevis DSM 12835 Analytical method  ( 7 ) Enumeration in the feed additive of Levilactobacillus brevis DSM 12835: — Spread plate method using MRS agar (EN 15787) Identification of Levilactobacillus brevis DSM 12835: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k20711 Lacticaseibacillus rhamnosus NCIMB 30121 Additive composition: Preparation of Lacticaseibacillus rhamnosus NCIMB 30121 containing a minimum of 4 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Lacticaseibacillus rhamnosus NCIMB 30121. Analytical method  ( 8 ) Enumeration in the feed additive of Lacticaseibacillus rhamnosus NCIMB 30121: — Spread plate method using MRS agar (EN 15787) Identification of Lacticaseibacillus rhamnosus NCIMB 30121: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k2082 Lactococcus lactis NCIMB 30160 Additive composition: Preparation of Lactococcus lactis NCIMB 30160 containing a minimum of 4 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. If polyethylene glycol (PEG 4000) is used as a cryoprotectant, it shall be used up to a maximum concentration of 0,025 mg/kg silage. 4. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Lactococcus lactis NCIMB 30160 Analytical method  ( 9 ) Enumeration in the feed additive of Lactococcus lactis NCIMB 30160: — Pour plate method using MRS agar (ISO 15214) Identification of Lactococcus lactis NCIMB 30160: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k2075 Lentilactobacillus buchneri DSM 12856 Additive composition: Preparation of Lentilactobacillus buchneri DSM 12856 containing a minimum of 5 × 10 11 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Lentilactobacillus buchneri DSM 12856 Analytical method  ( 10 ) Enumeration in the feed additive of Lentilactobacillus buchneri DSM 12856: — Spread plate method using MRS agar (EN 15787) Identification of Lentilactobacillus buchneri DSM 12856: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation CFU/kg of fresh material Category: technological additives. Functional group: silage additives 1k2081 Lactococcus lactis DSM 11037 Additive composition: Preparation of Lactococcus lactis DSM 11037 containing a minimum of 5 × 10 10 CFU/g additive All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1×10 8 CFU/kg fresh material. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal skin and breathing protective equipment. 23.7.2033 Characterisation of the active substance: Viable cells of Lactococcus lactis DSM 11037 Analytical method  ( 11 ) Enumeration in the feed additive of Lactococcus lactis DSM 11037: — Pour plate method using MRS agar (ISO 15214) Identification of Lactococcus lactis DSM 11037: — Pulsed-Field Gel Electrophoresis (PFGE) or DNA sequencing methods ( 1 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 2 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 3 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 4 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 5 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 6 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 7 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 8 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 9 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 10 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en ( 11 )   Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en

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