ANNEX
‘ANNEX 10-A
LIST OF NAMES TO BE APPLIED FOR PROTECTION AS GEOGRAPHICAL INDICATIONS IN THE TERRITORY OF THE PARTIES
SECTION A
GEOGRAPHICAL INDICATIONS OF THE UNION
Member State
Geographical Indication
Product Description or Product Class ( 1 )
1.
Czech Republic
Budějovické pivo
Beers
2.
Czech Republic
Budějovický měšt'anský var
Beers
3.
Germany
Mittelrhein
Wine
4.
Germany
Rheinhessen
Wine
5.
Germany
Rheingau
Wine
6.
Germany
Mosel
Wine
7.
Germany
Franken
Wine
8.
Germany
Hopfen aus der Hallertau
Other products of Annex I of the Treaty (spices etc.) – Hops
9.
Germany
Schwarzwälder Schinken
Meat products (cooked, salted, smoked, etc.)
10.
Germany
Bremer Klaben
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
11.
Greece
Ρετσίνα Αττικής (Retsina of Attiki)
Wine
12.
Greece
Σάμος (Samos)
Wine
13.
Spain
Pacharán Navarro
Spirit
14.
Spain
Sierra Mágina
Oils and fats (butter, margarine, oil, etc.) Olive oil
15.
Spain
Aceite del Baix Ebre-Montsía / Oli del Baix Ebre-Montsía
Oils and fats (butter, margarine, oil, etc.) Olive oil
16.
Spain
Aceite del Bajo Aragón
Oils and fats (butter, margarine, oil, etc.) Olive oil
17.
Spain
Antequera
Oils and fats (butter, margarine, oil, etc.) Olive oil
18.
Spain
Priego de Córdoba
Oils and fats (butter, margarine, oil, etc.) Olive oil
19.
Spain
Sierra de Cádiz
Oils and fats (butter, margarine, oil, etc.) Olive oil
20.
Spain
Sierra de Segura
Oils and fats (butter, margarine, oil, etc.) Olive oil
21.
Spain
Sierra de Cazorla
Oils and fats (butter, margarine, oil, etc.) Olive oil
22.
Spain
Aceite de Terra Alta / Oli de Terra Alta
Oils and fats (butter, margarine, oil, etc.) Olive oil
23.
Spain
Estepa
Oils and fats (butter, margarine, oil, etc.) Olive oil
24.
Spain
Jamón de Teruel / Paleta de Teruel
Meat products (cooked, salted, smoked, etc.) – Hams
25.
Spain
Salchichón de Vic / Llonganissa de Vic
Meat products (cooked, salted, smoked, etc.) – Sausages
26.
Spain
Mahón-Menorca
Cheese
27.
Spain
Cítricos Valencianos / Cîtrics Valencians
Fruit, vegetables and cereals fresh or processed – Citrus
28.
Spain
Jijona
Bread, pastry, cakes, confectionery, biscuits and other baker's wares - Nougat
29.
Spain
Turrón de Alicante
Bread, pastry, cakes, confectionery, biscuits and other baker's wares
30.
Spain
Azafrán de la Mancha
Other products of AnnexI of the Treaty (spices etc.) – Saffron
31.
France
Moselle
Wine
32.
France
Alsace / Vin d’Alsace
Wine
33.
Italy
Pecorino Sardo
Cheese
34.
Italy
Cappero di Pantelleria
Fruit, vegetables and cereals fresh or processed
35.
Italy
Kiwi Latina
Fruit, vegetables and cereals fresh or processed
36.
Italy
Lenticchia di Castelluccio di Norcia
Fruit, vegetables and cereals fresh or processed
37.
Italy
Pesca e nettarina di Romagna
Fruit, vegetables and cereals fresh or processed
38.
Italy
Pomodoro di Pachino
Fruit, vegetables and cereals fresh or processed
39.
Italy
Dolcetto d'Alba
Wine
40.
Italy
Campania
Wine
41.
Italy
Veneto
Wine
42.
Austria
Steirischer Kren
Fruit, vegetables and cereals fresh or processed
43.
Poland
Wódka ziołowa z Niziny Północnopodlaskiej aromatyzowana ekstraktem z trawy żubrowej / Herbal vodka from the North Podlasie Lowland aromatised with an extract of bison grass
Spirit
44.
Portugal
Bairrada
Wine
45.
Portugal
Alentejo
Wine
46.
Romania
Cotnari
Wine
47.
Romania
Coteşti
Wine
48.
Romania
Panciu
Wine
49.
Romania
Recaş
Wine
50.
Romania
Odobeşti
Wine
51.
Slovakia
Vinohradnícka oblasť Tokaj
Wine
SECTION B
Geographical indications of Singapore
ANNEX 10-B
PROTECTED GEOGRAPHICAL INDICATIONS
SECTION A
GEOGRAPHICAL INDICATIONS OF THE UNION
Member State
Geographical Indication
Product Description or Product Class ( 2 )
1.
Cyprus
Κουμανδαρία
Wine
2.
Cyprus
Ζιβανία/Τζιβανία/ Ζιβάνα/Zivania
Spirit
3.
Cyprus
Χαλλούμι / Halloumi / Hellim
Cheese
4.
Czech Republic
České pivo
Beers
5.
Czech Republic
Českobudějovické pivo
Beers
6.
Czech Republic
Žatecký chmel
Other products of Annex I of the Treaty (spices etc.) – Hops
7.
Germany
Korn / Kornbrand ( 3 )
Spirit
8.
Germany
Münchener Bier
Beers
9.
Germany
Nürnberger Bratwürste / Nürnberger Rostbratwürste
Meat products (cooked, salted, smoked, etc.) – Sausages
10.
Germany
Aachener Printen
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
11.
Germany
Nürnberger Lebkuchen
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
12.
Germany
Lübecker Marzipan
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
13.
Germany
Bayerisches Bier
Beers
14.
Germany
Dresdner Christstollen / Dresdner Stollen / Dresdner Weihnachtsstollen
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares
15.
Germany
Kölsch
Beers
16.
Denmark
Danablu
Cheese
17.
Ireland
Irish Whiskey / Uisce Beatha Eireannach / Irish Whisky
Spirit
18.
Ireland
Irish cream
Spirit
19.
Greece
Ούζο / Ouzo ( 4 )
Spirit
20.
Greece
Ελιά Καλαμάτας / Elia Kalamatas
Fruit, vegetables and cereals fresh or processed – Table olives
21.
Greece
Μαστίχα Χίου / Masticha Chiou
Natural gums and resins - Chewing gum
22.
Greece
Φέτα / Feta
Cheese
23.
Greece
Καλαμάτα / Kalamata
Oils and fats (butter, margarine, oil, etc.) Olive oil
24.
Spain
Málaga
Wine
25.
Spain
Rioja
Wine
26.
Spain
Jerez / Xérès / Sherry / Jerez-Xérès-Sherry
Wine
27.
Spain
Manzanilla - Sanlúcar de Barrameda / Manzanilla
Wine
28.
Spain
La Mancha
Wine
29.
Spain
Cava
Wine
30.
Spain
Navarra
Wine
31.
Spain
Valencia
Wine
32.
Spain
Somontano
Wine
33.
Spain
Ribera del Duero
Wine
34.
Spain
Penedès
Wine
35.
Spain
Bierzo
Wine
36.
Spain
Empordà
Wine
37.
Spain
Priorat
Wine
38.
Spain
Rueda
Wine
39.
Spain
Rías Baixas
Wine
40.
Spain
Jumilla
Wine
41.
Spain
Toro
Wine
42.
Spain
Valdepeñas
Wine
43.
Spain
Cataluña / Catalunya
Wine
44.
Spain
Alicante
Wine
45.
Spain
Brandy de Jerez
Spirit
46.
Spain
Baena
Oils and fats (butter, margarine, oil, etc.) Olive oil
47.
Spain
Les Garrigues
Oils and fats (butter, margarine, oil, etc.) Olive oil
48.
Spain
Jabugo
Meat products (cooked, salted, smoked, etc.) – Hams
49.
Spain
Queso Manchego
Cheese
50.
Spain
Utiel-Requena
Wine
51.
Spain
Siurana
Oils and fats (butter, margarine, oil, etc.) Olive oil
52.
Spain
Guijuelo
Meat products (cooked, salted, smoked, etc.) – Hams
53.
Spain
Cariñena
Wine
54.
Spain
Idiazabal
Cheese
55.
Spain
Los Pedroches
Meat products (cooked, salted, smoked, etc.) – Hams
56.
France
Beaujolais
Wine
57.
France
Bordeaux
Wine
58.
France
Bourgogne
Wine
59.
France
Chablis
Wine
60.
France
Champagne
Wine
61.
France
Graves
Wine
62.
France
Médoc
Wine
63.
France
Saint-Emilion
Wine
64.
France
Sauternes
Wine
65.
France
Haut-Médoc
Wine
66.
France
Côtes du Rhône
Wine
67.
France
Languedoc / Coteaux du Languedoc
Wine
68.
France
Côtes du Roussillon
Wine
69.
France
Châteauneuf-du-Pape
Wine
70.
France
Côtes de Provence
Wine
71.
France
Margaux
Wine
72.
France
Touraine
Wine
73.
France
Anjou
Wine
74.
France
Pays d'Oc
Wine
75.
France
Val de Loire
Wine
76.
France
Cognac
Spirit
77.
France
Armagnac
Spirit
78.
France
Calvados
Spirit
79.
France
Comté
Cheese
80.
France
Reblochon / Reblochon de Savoie
Cheese
81.
France
Roquefort
Cheese
82.
France
Camembert de Normandie
Cheese
83.
France
Brie de Meaux
Cheese
84.
France
Emmental de Savoie
Cheese
85.
France
Pruneaux d'Agen
Fruit, vegetables and cereals fresh or processed – Dried cooked plums
86.
France
Huîtres de Marennes Oléron
Fresh fish, molluscs, and crustaceans and products derived there from – Oyster
87.
France
Canards à foie gras du Sud-Ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy)
Meat products (cooked, salted, smoked, etc.) – Ducks
88.
France
Jambon de Bayonne
Meat products (cooked, salted, smoked, etc.) – Hams
89.
France
Huile d'olive de Haute-Provence
Oils and fats (butter, margarine, oil, etc.) Olive oil
90.
France
Huile essentielle de lavande de Haute-Provence / Essence de lavande de Haute-Provence
Essential oil -Lavender
91.
France
Saint-Emilion Grand Cru
Wine
92.
France
Bordeaux supérieur
Wine
93.
France
Cassis de Dijon
Spirit
94.
France
Côtes de Bordeaux
Wine
95.
France
Crémant de Bourgogne
Wine
96.
France
Méditerranée
Wine
97.
France
Mont d'Or / Vacherin du Haut-Doubs
Cheese
98.
France
Morbier
Cheese
99.
Italy
Aceto balsamico tradizionale di Modena
Other products of Annex I of the Treaty (spices etc.) – Sauces
100.
Italy
Aceto Balsamico di Modena
Other products of Annex I of the Treaty (spices etc.) – Sauces
101.
Italy
Cotechino Modena
Meat products (cooked, salted, smoked, etc.)
102.
Italy
Zampone Modena
Meat products (cooked, salted, smoked, etc.)
103.
Italy
Bresaola della Valtellina
Meat products (cooked, salted, smoked, etc.)
104.
Italy
Mortadella Bologna
Meat products (cooked, salted, smoked, etc.)
105.
Italy
Prosciutto di Parma
Meat products (cooked, salted, smoked, etc.) – Hams
106.
Italy
Prosciutto di San Daniele
Meat products (cooked, salted, smoked, etc.) – Hams
107.
Italy
Prosciutto Toscano
Meat products (cooked, salted, smoked, etc.) – Hams
108.
Italy
Provolone Valpadana
Cheese
109.
Italy
Taleggio
Cheese
110.
Italy
Asiago
Cheese
111.
Italy
Fontina
Cheese
112.
Italy
Gorgonzola
Cheese
113.
Italy
Grana Padano
Cheese
114.
Italy
Mozzarella di Bufala Campana
Cheese
115.
Italy
Parmigiano Reggiano
Cheese
116.
Italy
Pecorino Romano
Cheese
117.
Italy
Pecorino Toscano
Cheese
118.
Italy
Arancia Rossa di Sicilia
Fruit, vegetables and cereals fresh or processed
119.
Italy
Mela Alto Adige / Südtiroler Apfel
Fruit, vegetables and cereals fresh or processed
120.
Italy
Grappa
Spirit
121.
Italy
Chianti
Wine
122.
Italy
Marsala
Wine
123.
Italy
Asti
Wine
124.
Italy
Barbaresco
Wine
125.
Italy
Barolo
Wine
126.
Italy
Acqui / Brachetto d'Acqui
Wine
127.
Italy
Brunello di Montalcino
Wine
128.
Italy
Vino nobile di Montepulciano
Wine
129.
Italy
Bolgheri Sassicaia
Wine
130.
Italy
Franciacorta
Wine
131.
Italy
Lambrusco di Sorbara
Wine
132.
Italy
Lambrusco Grasparossa di Castelvetro
Wine
133.
Italy
Montepulciano d’Abruzzo
Wine
134.
Italy
Soave
Wine
135.
Italy
Sicilia
Wine
136.
Italy
Toscano / Toscana
Wine
137.
Italy
Conegliano – Prosecco / Conegliano Valdobbiadene – Prosecco / Valdobbiadene – Prosecco
Wine
138.
Italy
Bardolino Superiore
Wine
139.
Italy
Amarone della Valpolicella
Wine
140.
Italy
delle Venezie / Beneških okolišev
Wine
141.
Italy
Finocchiona
Meat products (cooked, salted, smoked, etc.)
142.
Italy
Prosecco
Wine
143.
Italy
Monti Iblei
Oils and fats (butter, margarine, oil, etc.) Olive oil
144.
Italy
Speck Alto Adige / Südtiroler Markenspeck / Südtiroler Speck
Meat products (cooked, salted, smoked, etc.)
145.
Italy
Toscano
Oils and fats (butter, margarine, oil, etc.) Olive oil
146.
Austria
Tiroler Speck
Meat products (cooked, salted, smoked, etc.) – Hams
147.
Hungary
Tokaj/Tokaji
Wine
148.
Hungary
Törkölypálinka
Spirit
149.
Hungary
Pálinka
Spirit
150.
Hungary
Szegedi téliszalámi / Szegedi szalámi
Meat products (cooked, salted, smoked, etc.)
151.
Austria
Jägertee / Jagertee / Jagatee
Spirit
152.
Austria
Inländerrum
Spirit
153.
Poland
Polska Wódka/Polish Vodka
Spirit
154.
Portugal
Queijo S. Jorge
Cheese
155.
Portugal
Madeira / Vinho da Madeira / Madère / Vin de Madère / Madeira Wine / Madeira Wein / Madera / Vino di Madera / Madeira Wijn
Wine
156.
Portugal
Porto / vinho do Porto / Port / Port Wine / vin de Porto / Oporto / Portvin / Portwein / Portwijn
Wine
157.
Portugal
Douro
Wine
158.
Portugal
Dão
Wine
159.
Portugal
Vinho Verde
Wine
160.
Romania
Dealu Mare
Wine
161.
Romania
Murfatlar
Wine
162.
Romania
Târnave
Wine
163.
Finland
Suomalainen Vodka/ Finsk Vodka / Vodka of Finland
Spirit
164.
Finland
Suomalainen Marjalikööri /Suomalainen Hedelmälikööri / Finsk Bärlikör / Finsk Frutlikör / Finnish berry liqueur / Finnish fruit liqueur
Spirit
165.
Sweden
Svensk Vodka/ Swedish Vodka
Spirit
SECTION B
Geographical Indications of Singapore
’
( 1 ) According to the classification of Geographical Indications covered by Regulation (EU) No 1151/2012 of the European Parliament and of the Council of 21 November 2012 on quality schemes for agricultural products and foodstuffs as set out in Annex XI of Commission Implementing Regulation (EU) No 668/2014 of 13 June 2014 laying down rules for the application of Regulation (EU) No 1151/2012 of the European Parliament and of the Council on quality schemes for agricultural products and foodstuffs.
( 2 ) According to the classification of Geographical Indications covered by Regulation (EU) No 1151/2012 of the European Parliament and of the Council of 21 November 2012 on quality schemes for agricultural products and foodstuffs as set out in Annex XI of Commission Implementing Regulation (EU) No 668/2014 of 13 June 2014 laying down rules for the application of Regulation (EU) No 1151/2012 of the European Parliament and of the Council on quality schemes for agricultural products and foodstuffs.
( 3 ) Product of Germany, Austria, Belgium (German-speaking Community).
( 4 ) Product of Greece or Cyprus.