Commission Regulation (EU) 2025/2060 of 14 October 2025 amending Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of sorbic acid (E 200) and potassium sorbate (E 202) in non-heat-treated plant-based mousses

• CELEX: Regulation (EU) 2025/2060
• Articles: 3

Article 1

Annex II to Regulation (EC) No 1333/2008 is amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .

Schedules & Appendices

ANNEX

ANNEX

In Part E of Annex II to Regulation (EC) No 1333/2008, in food category 16 ‘Desserts excluding products covered in categories 1, 3 and 4’, the following entry is inserted between the entries for food additives E 160d Lycopene and E 200-202 Sorbic acid – potassium sorbate:

‘E 200-202

Sorbic acid – potassium sorbate

500

(1) (2)

only non-heat-treated plant-based mousses’