For the purposes of this Regulation,
(a)
100 kilograms of bone-in meat shall be equivalent to 77 kilograms of boneless meat;
(b)
‘frozen meat’ means meat that is frozen and has an internal temperature of – 12 °C or lower when it enters the customs territory of the Community.
Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗ · Data as of 2026-07-04
CitationArticle 2 of Commission Regulation (EC) No 704/2006 (LawPlayer, data as of 2026-07-04)