Regulation (EC) No 258/97 Article 2

Article 2

The designation of UV-treated baker's yeast authorised by this Decision on the labelling of the foodstuffs containing it shall be ‘vitamin D yeast’ or ‘vitamin D 2 yeast’.

Read the full instrument →

Other provisions in Regulation (EC) No 258/97

Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗ · Data as of 2026-07-04

CitationArticle 2 of Regulation (EC) No 258/97 (LawPlayer, data as of 2026-07-04)

What to look at next

Regulation (EC) No 258/97, full textThe complete text of this law, so you can read this section in contextEuropean Union legislation EU Legal Acts by type and yearGrouped by instrument type and year of enactment, so you can find others of the same kindBrowse by type and year European Union: what this database coversWhich datasets are here, which official source they come from, and how current they areEuropean Union overview