Council Decision (EU) 2022/1975 ANNEX VI

ANNEX VISupplementary provisions

ANNEX VI FRANCE Huile essentielle de lavande de Haute-Provence/Essence de lavande de Haute-Provence ( 1 ) Lavender essential oil 윌 에썽씨엘 드 라벙드 드 오뜨 프로방스 / 에썽스 드 라벙드 드 오뜨 프로방스 (오뜨 프로방스 라벙드 에센스 오일) ITALY Prosciutto di San Daniele ( 2 ) Ham 프로슈토 디 산 다니엘레(생햄) SPAIN Jamón de Teruel/Paleta de Teruel ( 3 ) Ham 하몬 데 떼루엘 / 빨레따 데 떼루엘 Jabugo ( 4 ) Ham 하부고 ( 1 ) ‘Huile essentielle de lavande de Haute-Provence’ became ‘Huile essentielle de lavande de Haute-Provence/Essence de lavande de Haute-Provence’. ( 2 ) ‘Prosciutto di S. Daniele’ became ‘Prosciutto di San Daniele’. ( 3 ) ‘Jamon de Teruel’ became ‘Jamón de Teruel/Paleta de Teruel’. ( 4 ) ‘Jamón de Huelva’ became ‘Jabugo’.

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CitationANNEX VI of Council Decision (EU) 2022/1975 (LawPlayer, data as of 2026-07-04)

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