Commission Implementing Regulation (EU) 2017/1957 of 26 October 2017 opening and providing for the administration of Union tariff quotas for certain fish and fishery products originating in Kosovo

• CELEX: Implementing Regulation (EU) 2017/1957
• Articles: 4

Article 1

Union tariff quotas are opened for fish and fishery products originating in Kosovo as set out in the Annex.

Article 2

The tariff quotas referred to in Article 1 shall be administered by the Commission in accordance with Articles 49 to 54 of Implementing Regulation (EU) 2015/2447.

Article 3

This Regulation shall enter into force on the day of its publication in the Official Journal of the European Union .

It shall apply from 1 April 2016.

Schedules & Appendices

ANNEX

ANNEX

Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than an indicative value, the scope of the preferential scheme being determined, within the context of this Annex, by the CN codes. Where ‘ex’ CN codes are indicated, the scope of the preferential scheme is to be determined by the CN code and the corresponding description taken together.

Fish and fishery products

Order No

CN Code

TARIC subdivisions

Description

Annual Tariff Quota volume

(in tonnes net weight)

Rate of quota duty

09.1506

0301 91

Trout ( Salmo trutta , Oncorhynchus mykiss , Oncorhynchus clarki , Oncorhynchus aguabonita , Oncorhynchus gilae , Oncorhynchus apache and Oncorhynchus chrysogaster ): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption

From 1.4.2016 to 31.12.2016:

15

For upcoming years — from 1.1 to 31.12:

15

0 %

0302 11

0303 14

0304 42

0304 52 00

10

0304 82

0304 99 21

11, 12, 20

0305 10 00

10

0305 39 90

10

0305 43 00

0305 59 85

61

0305 69 80

61

09.1508

0301 93 00

Carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption

From 1.4.2016 to 31.12.2016:

20

For upcoming years — from 1.1. to 31.12:

20

0 %

0302 73 00

0303 25 00

0304 39 00

20

0304 51 00

10

0304 69 00

20

0304 93 90

10

0305 10 00

20

0305 31 00

10

0305 44 90

10

0305 52 00

10

0305 64 00

10