Article 1
Open ↗Union tariff quotas are opened for fish and fishery products originating in Kosovo as set out in the Annex.
Source
Commission Implementing Regulation (EU) 2017/1957 of 26 October 2017 opening and providing for the administration of Union tariff quotas for certain fish and fishery products originating in Kosovo
Commission Implementing Regulation (EU) 2017/1957 of 26 October 2017 opening and providing for the administration of Union tariff quotas for certain fish and fishery products originating in Kosovo
Data as of 2026-07-04 · Compiled from an official source version. Later amendments or repeals may not be reflected; the official text prevails. · Read the official text ↗
Article 2
Open ↗The tariff quotas referred to in Article 1 shall be administered by the Commission in accordance with Articles 49 to 54 of Implementing Regulation (EU) 2015/2447.
Article 3
Open ↗This Regulation shall enter into force on the day of its publication in the Official Journal of the European Union . It shall apply from 1 April 2016.
Supplementary provisions
ANNEXSupplementary provisions
Open ↗ANNEX Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than an indicative value, the scope of the preferential scheme being determined, within the context of this Annex, by the CN codes. Where ‘ex’ CN codes are indicated, the scope of the preferential scheme is to be determined by the CN code and the corresponding description taken together. Fish and fishery products Order No CN Code TARIC subdivisions Description Annual Tariff Quota volume (in tonnes net weight) Rate of quota duty 09.1506 0301 91 Trout ( Salmo trutta , Oncorhynchus mykiss , Oncorhynchus clarki , Oncorhynchus aguabonita , Oncorhynchus gilae , Oncorhynchus apache and Oncorhynchus chrysogaster ): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption From 1.4.2016 to 31.12.2016: 15 For upcoming years — from 1.1 to 31.12: 15 0 % 0302 11 0303 14 0304 42 0304 52 00 10 0304 82 0304 99 21 11, 12, 20 0305 10 00 10 0305 39 90 10 0305 43 00 0305 59 85 61 0305 69 80 61 09.1508 0301 93 00 Carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus , Catla catla , Labeo spp., Osteochilus hasselti , Leptobarbus hoeveni , Megalobrama spp.): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption From 1.4.2016 to 31.12.2016: 20 For upcoming years — from 1.1. to 31.12: 20 0 % 0302 73 00 0303 25 00 0304 39 00 20 0304 51 00 10 0304 69 00 20 0304 93 90 10 0305 10 00 20 0305 31 00 10 0305 44 90 10 0305 52 00 10 0305 64 00 10
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Source: EUR-Lex (Publications Office of the EU), © European Union, reuse permitted under Commission Decision 2011/833/EU.
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