Amendments to Regulation (EC) No 854/2004
Article 9
Annexes I, II and III to Regulation (EC) No 854/2004 are amended in accordance with Annex VIII to this Regulation.
Commission Regulation (EC) No 2074/2005 Article 9
Commission Regulation (EC) No 2074/2005 Article 9
Other provisions in Commission Regulation (EC) No 2074/2005
- Article 1: Requirements concerning food chain information for the purpose of Regulations (EC) Nos 853/2004 and 854/2004
- Article 2: Requirements concerning fishery products for the purpose of Regulations (EC) Nos 853/2004 and 854/2004
- Article 3: Recognised testing methods for marine biotoxins for the purpose of Regulations (EC) Nos 853/2004 and 854/2004
- Article 4: Calcium content of mechanically separated meat for the purpose of Regulation (EC) No 853/2004
- Article 5: Lists of establishments for the purpose of Regulation (EC) No 882/2004
- Article 6: Model health certificates for frogs' legs, snails, gelatine and collagen for the purpose of Regulation (EC) No 853/2004
- Article 7: Derogation from Regulation (EC) No 852/2004 for foods with traditional characteristics
- Article 8: Amendments to Regulation (EC) No 853/2004
- Article 10: Entry into force and applicability
CitationArticle 9 of Commission Regulation (EC) No 2074/2005 (LawPlayer, data as of 2026-07-04)
© European Union, https://eur-lex.europa.eu, 1998-2026. Reuse authorised under Commission Decision 2011/833/EU, provided the source is acknowledged.
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