The Infant Formula and Follow–on Formula Regulations 1995

• Citation: S.I. 1995/77
• Sections: 43

Section 1 Title, commencement and interpretation

(1) These Regulations may be cited as the Infant Formula and Follow–on Formula Regulations 1995 and shall come into force on 1st March 1995.

(2) In these Regulations, unless the context otherwise requires—

“ the Act ” means the Food Safety Act 1990;

“advertisement” has the same meaning as in the Act, except that it does not include any label or wrapper, and “advertise” and “advertising” shall be construed accordingly;

“follow-on formula” means a food intended for particular nutritional use by infants in good health who are aged over four months, and constituting the principal liquid element in a progressively diversified diet;

“food authority” has the same meaning as in the Act, except that it does not include either the council of any district in a non–metropolitan county in England and Wales or the appropriate Treasurer referred to in section 5(1)(c) of the Act (which deals with the Inner Temple and the Middle Temple);

“health care system” means institutions or organisations engaged, directly or indirectly, in health care for mothers, infants and pregnant women, including nurseries or child–care institutions and health workers in private practice;

“infant” means a child under the age of twelve months;

“infant formula” means a food intended for particular nutritional use by infants in good health during the first four to six months of life, and satisfying by itself the nutritional requirements of such infants;

“member State” means a member State of the European Community other than the United Kingdom;

“presentation”, in relation to an infant formula or a follow-on formula, includes the shape, appearance or packaging of the product concerned, the way in which the product is arranged when it is exposed for sale and the setting in which the product is displayed with a view to sale, but does not include any form of labelling or advertising;

“sell” includes possess for sale and offer, expose or advertise for sale, but does not include—

an advertisement of the type described in section 22 of the Act (publication in the course of business), or

anything not qualifying as a placing on the market for the purposes of Council Directive 89/398/ EEC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses;

“third country” means a country or territory other than a member State, the United Kingdom, the Isle of Man or any of the Channel Islands;

“young children” means children aged between one and three years.

(3) Any reference in these Regulations to a numbered regulation or Schedule shall be construed as a reference to the regulation or Schedule bearing that number in these Regulations.

Section 2 Conditions for the sale of infant formulae and follow-on formulae

No person shall sell any food which is labelled or otherwise represented as—

(a) being an infant formula; or

(b) satisfying by itself the nutritional requirements of normal healthy infants during the first four to six months of life,

unless that food—

(i) has been manufactured in accordance with the requirements set out in regulations 8(1) and (2), 10 and 11;

(ii) complies with the compositional criteria referred to in regulation 8(3), and the compositional requirements of regulation 12;

(iii) is labelled in accordance with the requirements for an infant formula of regulations 13 and 15; and

(iv) complies with the requirements as to presentation referred to in regulation 16(1).

Section 3 Conditions for the sale of infant formulae and follow-on formulae

No person shall sell any food which is labelled or otherwise represented as being a follow-on formula unless that food—

(a) has been manufactured in accordance with the requirements set out in regulations 9(1) and (2), 10 and 11;

(b) complies with the compositional criteria referred to in regulation 9(3), and the compositional requirements of regulation 12;

(c) is labelled in accordance with the requirements for a follow-on formula of regulations 14 and 15; and

(d) complies with the requirements as to presentation referred to in regulation 16(2).

Section 4 Conditions for the sale of infant formulae and follow-on formulae

Nothing in regulation 2 or regulation 3 shall apply to a sale of any food solely intended for export to a third country.

Section 5 Export of infant formulae and follow-on formulae to third countries

(1) No person shall export from Great Britain to a third country any infant formula which does not comply with—

(a) the requirements referred to in regulations 8, 10, 11 and 12 or the Codex Standard for Infant Formula established by the Codex Alimentarius;

(b) the requirements referred to in regulations 13(1)(c)–(h), (2) and (3), 15 and 16(1); and

(c) the provisions of the Food (Lot Marking) Regulations 1992 .

(2) The provisions referred to in paragraph (1) above shall not apply to the extent that any of them are dispensed with or varied by provisions laid down by the importing country.

(3) No person shall export from Great Britain to a third country any food, other than an infant formula, which is labelled or otherwise represented as capable of satisfying by itself the nutritional requirements of normal healthy infants during the first four to six months of life.

Section 6 Export of infant formulae and follow-on formulae to third countries

(1) No person shall export from Great Britain to a third country any follow-on formula which does not comply with—

(a) the requirements referred to in regulations 9, 10, 11 and 12 or the Codex Standard for Follow–up Formula established by the Codex Alimentarius;

(b) the requirements referred to in regulations 14(c)–(f), 15 and 16(2); and

(c) the provisions of the Food (Lot Marking) Regulations 1992.

(2) The provisions referred to in paragraph (1) above shall not apply to the extent that any of them are dispensed with or varied by provisions laid down by the importing country.

Section 7 Export of infant formulae and follow-on formulae to third countries

No person shall export from Great Britain to a third country any infant formula or follow-on formula which is not—

(a) labelled in an appropriate language (or appropriate languages); and

(b) labelled in such a way as to avoid any risk of confusion between an infant formula and a follow-on formula.

Section 8 Composition of infant formulae and follow-on formulae

(1) An infant formula shall be manufactured only from—

(a) the protein sources and food ingredients specified in Schedule 1, and

(b) other food ingredients the suitability of which for particular nutritional use by infants from birth has been established by generally accepted scientific data.

(2) In the manufacture of any infant formula the prohibitions and limitations on the use of food ingredients set out in Schedule 1 shall be observed.

(3) The composition of an infant formula shall conform to the criteria specified in Schedule 1.

(4) In this regulation a reference to Schedule 1 shall be read as a reference to that Schedule as read with Schedules 5 and 6.

Section 9 Composition of infant formulae and follow-on formulae

(1) A follow-on formula shall be manufactured only from—

(a) the protein sources and food ingredients specified in Schedule 2, and

(b) other food ingredients the suitability of which for particular nutritional use by infants aged over four months has been established by generally accepted scientific data.

(2) In the manufacture of any follow-on formula the prohibitions and limitations on the use of food ingredients set out in Schedule 2 shall be observed.

(3) The composition of a follow-on formula shall conform to the criteria specified in Schedule 2.

(4) In this regulation a reference to Schedule 2 shall be read as a reference to that Schedule as read with Schedules 6 and 7.

Section 10 Composition of infant formulae and follow-on formulae

If an infant formula or a follow-on formula is not at the time it is sold ready for use, nothing more than the addition of water shall be required to make it ready for such use.

Section 11 Composition of infant formulae and follow-on formulae

(1) Subject to paragraph (2) below, in relation to the manufacture of any infant formula or any follow-on formula, the requirements specified in Schedule 1 or Schedule 2, as appropriate, in respect of vitamins, mineral substances, amino acids and other nitrogen compounds, and other substances having a particular nutritional purpose shall only be satisfied by the use in the process of manufacture of the vitamin formulations, permitted salts, amino acids and other nitrogen compounds and other substances listed in Schedule 3.

(2) In the case of a vitamin or a mineral substance listed in column 1 of Schedule 3 the vitamin formulation or permitted salt to be used shall be one of those listed in column 2 of that Schedule in relation to the vitamin or mineral substance in question.

Section 12 Composition of infant formulae and follow-on formulae

No infant formula or follow-on formula shall contain any substance in such quantity as to endanger the health of infants.

Section 13 Labelling, packaging etc of infant formulae and follow-on formulae

(1) No infant formula shall be sold unless it is labelled with the following particulars—

(a) in the case of a product where the protein source is not entirely cows' milk proteins, the name “infant formula”;

(b) in the case of a product where the protein source is entirely cows' milk proteins, the name “infant milk”;

(c) a statement to the effect that the product is suitable for particular nutritional use by infants from birth when they are not breast–fed;

(d) in the case of a product which does not contain added iron, a statement to the effect that the product does not contain the total iron requirements recommended for an infant over the age of four months, and that these should be made up from additional sources;

(e) the available energy value expressed in kJ and kcal, and the content of proteins, lipids and carbohydrates per 100 millilitres of the product ready for use;

(f) he average quantity of each mineral substance and of each vitamin mentioned in Schedule 1, and where applicable of choline, inositol and carnitine, per 100 millilitres of the product ready for use;

(g) instructions for appropriate preparation of the product and a warning against the health hazards of inappropriate preparation; and

(h) the words “Important Notice”, immediately followed by—

(i) a statement concerning the superiority of breast–feeding; and

(ii) a statement recommending that the product be used only on the advice of an independent person qualified in medicine, nutrition or pharmacy or having a professional qualification in maternal or child care.

(2) The labelling of an infant formula shall not include—

(a) any picture of an infant;

(b) any other picture or text which may idealise the use of the product,

but may include graphic representations for easy identification of the product or for illustrating methods of preparation.

(3) The labelling of an infant formula shall include a claim concerning the composition of the product only when—

(a) the claim is listed in column 1 of Schedule 4, and is expressed in the terms there set out; and

(b) the condition specified in column 2 of that Schedule in relation to the relevant claim made in column 1 is satisfied.

Section 14 Labelling, packaging etc of infant formulae and follow-on formulae

No follow-on formula shall be sold unless it is labelled with the following particulars—

(a) in the case of a product where the protein source is not entirely cows' milk proteins, the name “follow-on formula”;

(b) in the case of a product where the protein source is entirely cows' milk proteins, the name “follow-on milk”;

(c) a statement to the effect that the product is suitable only for particular nutritional use by infants over the age of four months, that it should form only part of a diversified diet and that it is not to be used as a substitute for breast milk during the first four months of life;

(d) the available energy value expressed in kJ and kcal, and the content of proteins, lipids and carbohydrates per 100 millilitres of the product ready for use;

(e) the average quantity of each mineral substance and of each vitamin mentioned in Schedule 2, and where applicable of choline, inositol and carnitine per 100 millilitres of the product ready for use; and

(f) nstructions for appropriate preparation of the product and a warning against the health hazards of inappropriate preparation.

Section 15 Labelling, packaging etc of infant formulae and follow-on formulae

The labelling of any infant formula and any follow-on formula shall—

(a) be designed to provide the necessary information about the appropriate use of the product so as not to discourage breast–feeding;

(b) not contain the terms “humanized”, “maternalized” or any similar term suggesting that the product is equivalent or superior to breast milk,

and the term “adapted” may be used only in relation to adapted protein and then only in conformity with the provisions of regulation 13(3).

Section 16 Labelling, packaging etc of infant formulae and follow-on formulae

(1) The provisions of regulations 13(1)(h), (2) and (3) and 15 shall also apply so far as they are relevant to the presentation of an infant formula.

(2) The provisions of regulation 15 shall also apply so far as they are relevant to the presentation of a follow-on formula.

Section 17 Restrictions on advertising of infant formulae

(1) No person shall publish or display any advertisement for an infant formula—

(a) except—

(i) in a publication specialising in baby care and distributed only through the health care system;

(ii) in a scientific publication; or

(iii) for the purposes of trade prior to the retail stage, in a publication of which the intended readership is other than the general public; and

(b) which does not comply with the requirements, prohibitions and restrictions relating to labelling contained in regulations 13(1)(h), (2) and (3) and 15.

(2) An advertisement for an infant formula shall contain only information of a scientific and factual nature. Such information shall not imply or seek to create a belief that bottle–feeding is equivalent or superior to breast–feeding.

Section 18 Restrictions on advertising of follow-on formulae

No person shall publish or display any advertisement for a follow-on formula which does not comply with the requirements, prohibitions and restrictions relating to labelling contained in regulation 15.

Section 19 Restrictions on promotion of infant formulae

No person shall at any place where any infant formula is sold by retail—

(a) advertise any infant formula;

(b) make any special display of an infant formula designed to promote sales;

(c) give away—

(i) any infant formula as a free sample; or

(ii) any coupon which may be used to purchase an infant formula at a discount;

(d) promote the sale of an infant formula by means of premiums, special sales, loss– leaders or tie–in sales; or

(e) undertake any other promotional activity to induce the sale of an infant formula.

Section 20 Restrictions on promotion of infant formulae

No manufacturer or distributor of any infant formula shall provide for promotional purposes any infant formula free or at a reduced or discounted price, or any gift designed to promote the sale of an infant formula, to—

(a) the general public;

(b) pregnant women;

(c) mothers; or

(d) members of the families of persons mentioned in sub–paragraphs (b) and (c) above,

either directly, or indirectly through the health care system or health workers.

Section 21 Provision of information and education regarding infant and child feeding

(1) No person shall produce or publish any informational and educational (or informational or educational) materials, whether written or audiovisual, dealing with the feeding of infants and intended to reach pregnant women and mothers of infants and young children, unless (subject to paragraph (2) below) such materials include clear information on all the following points—

(a) the benefits and superiority of breast–feeding;

(b) maternal nutrition and the preparation for, and the maintenance of, breast– feeding;

(c) the possible negative effect on breast–feeding of introducing partial bottle– feeding;

(d) the difficulty of reversing the decision not to breast–feed; and

(e) where needed, the proper use of an infant formula or of infant formulae, whether manufactured industrially or home prepared.

(2) When the materials referred to in paragraph (1) above contain information about the use of an infant formula, they—

(a) shall include the social and financial implications of its use; the health hazards of inappropriate foods or feeding methods, and, in particular, the health hazards of improper use of an infant formula, and

(b) shall not use any pictures which may idealise the use of infant formulae.

(3) No manufacturer or distributor of an infant formula shall make a donation of any informational or educational equipment or materials except in accordance with the following conditions—

(a) the donation shall be made following a request by the intended recipient;

(b) the donation shall be made with the written authority of the Secretary of State or in accordance with guidelines drawn up by the Secretary of State;

(c) the equipment and materials may bear the name or logo of the donor but shall not be marked or labelled with the name of a proprietary infant formula; and

(d) the equipment or materials shall be distributed only through the health care system.

(4) Any institution or organisation which receives any infant formula free or at a reduced price shall ensure that such infant formula is only used by or distributed for infants who have to be fed on infant formula, and that such use or distribution continues only so long as is required by such infants.

Section 22 Offences and enforcement

(1) If any person contravenes or fails to comply with any of the provisions contained in regulations 2, 3, 5, 6, 7, 17, 18, 19, 20 and 21 he shall be guilty of an offence and shall be liable on summary conviction to a fine not exceeding level 5 on the standard scale.

(2) Each food authority shall enforce and execute these Regulations in its area.

Section 23 Application of provisions of the Food Safety Act 1990

The following provisions of the Act shall apply for the purposes of these Regulations (except regulation 21) as they apply for the purposes of section 8, 14 or 15 of the Act, and, unless the context otherwise requires, any reference in them to the Act shall be construed for the purposes of these Regulations as a reference to these Regulations (except regulation 21)—

(a) section 2 (extended meaning of “sale” etc. );

(b) section 3 (presumption that food is intended for human consumption);

(c) section 20 (offences due to fault of another person);

(d) section 21 (defence of due diligence);

(e) section 30(8) (which relates to documentary evidence);

(f) ection 33 (obstruction etc. of officers);

(g) section 36 (offences by bodies corporate);

(h) section 44 (protection of officers acting in good faith).

Section 24 Amendments to existing Regulations

The Skimmed Milk with Non–Milk Fat Regulations 1960 and the Skimmed Milk with Non–Milk Fat (Scotland) Regulations 1960 shall be amended in each case as follows—

(a) at the end of regulation 2(3) there shall be added the following words—

“or any infant formula which complies with the requirements as to its manufacture and composition specified in regulations 9(1), (2) and (3), 10, 11 and 12 of the Infant Formula and Follow–on Formula Regulations 1995.”; and

(b) the following deletions shall be made—

(i) in regulation 3(1)(a), the words “(as modified by the Second Schedule to these Regulations in respect of the specified foods referred to therein)”;

(ii) in Part I of Schedule 1, sub–paragraph (j) of the Proviso in paragraph 1;

(iii) Schedule 2.

Section 25 Amendments to existing Regulations

The Food Labelling Regulations 1984 and the Food Labelling (Scotland) Regulations 1984 shall be amended by the deletion in each case of paragraph 2 in Part I of Schedule 6.

Section 2 Proteins

(Protein content=nitrogen content × 6.38) for cows' milk proteins.

(Protein content=nitrogen content × 6.25) for soya protein isolates.

(2.1) Formulae manufactured from unmodified cows' milk proteins

The chemical index of the proteins present shall be equal to at least 80% of that of the reference protein (breast milk, as defined in Schedule 6); nevertheless, for calculation purposes, the concentrations of methionine and cystine may be added together.

The “chemical index” shall mean the lowest of the ratios between the quantity of each essential amino acid of the test protein and the quantity of each corresponding amino acid of the reference protein.

(2.2) Formulae manufactured from modified cows' milk proteins (alteration of the casein/ whey protein ratio)

(2.3) Formulae manufactured from soya protein isolates, alone or in a mixture with cows' milk proteins

Only soya protein isolates may be used in manufacturing these formulae.

The chemical index shall be equal to at least 80% of that of the reference protein (breast milk, as defined in Schedule 6).

For an equal energy value the formula must contain an available quantity of methionine at least equal to that contained in the reference protein (breast milk, as defined in Schedule 5).

The L–carnitine content shall be at least equal to 1.8 μmoles/100 kJ (7.5 μmoles/100 kcal).

(2.4) In all cases, the addition of amino acids is permitted solely for the purpose of improving the nutritional value of the proteins, and only in the proportions necessary for that purpose.

Section 3 Lipids

(3.1) The use of the following substances is prohibited:

sesame seed oil;

cotton seed oil;

fats containing more than 8% trans isomers of fatty acids.

(3.2) Lauric acid

(3.3) Myristic acid

(3.4) Linoleic acid (in the form of glycerides=linoleates)

Section 4 Carbohydrates

(4.1) Only the following carbohydrates may be used:

lactose;

maltose;

sucrose;

malto–dextrins;

glucose syrup or dried glucose syrup;

pre–cooked starch ) naturally free

gelatinised starch ) of gluten

(4.2) Lactose

(4.3) Sucrose

(4.4) Pre–cooked starch and/or gelatinised starch

Section 5 Mineral substances

5.1 Formulae manufactured from cows' milk proteins

(5.2) Formulae manufactured from soya proteins, alone or in a mixture with cows' milk proteins

All requirements of paragraph 5.1. are applicable except those concerning iron and zinc, which are as follows:

Section 2 Proteins

(Protein content–nitrogen content × 6.38) for cows' milk proteins.

(Protein content–nitrogen content × 6.25) for soya protein isolates.

The chemical index of the proteins present shall be at least equal to 80% of that of the reference protein (casein as defined in Schedule 6).

The “chemical index” shall mean the lowest of the ratios between the quantity of each essential amino acid of the test protein and the quantity of each corresponding amino acid of the reference protein.

For follow-on formulae manufactured from soya proteins, alone or in a mixture with cows' milk proteins, only protein isolates from soya may be used.

Amino acids may be added to follow-on formulae for the purpose of improving the nutritional value of the proteins, in the proportions necessary for that purpose.

Section 3 Lipids

(3.1) The use of the following substances is prohibited:

sesame seed oil;

cotton seed oil;

fats containing more than 8% trans isomers of fatty acids.

(3.2) Lauric acid

(3.3) Myristic acid

(3.4) Linoleic acid (in the form of glycerides=linoleates)

Section 4 Carbohydrates

(4.1) The use of ingredients containing gluten is prohibited.

(4.2) Lactose

(4.3) Sucrose, fructose, honey

Section 5 Mineral substances

5.1 per 100 kJ per 100 kcal Minimum Maximum Minimum Maximum Iron (mg) 0.25 0.5 1 2 Iodine (μg) 1.2 — 5 — 5.2 Zinc

(5.2.1) Follow–on formulae manufactured entirely from cows' milk proteins

(5.2.2) Follow–on formulae containing soya protein isolates, alone or mixed with cows' milk proteins

(5.3) Other mineral substances:

The concentrations are at least equal to those normally found in cows' milk, reduced, where appropriate, in the same ratio as the protein concentration of the follow-on formulae to that of cows' milk. The typical composition of cows' milk is given, for guidance, in Schedule 7.

(5.4) The calcium/phosphorus ratio shall not exceed 2.0.

Section 1 Vitamins

Retinyl acetate

Retinyl palmitate

Beta–carotene

Retinol

Vitamin D2 (ergocalciferol)

Vitamin D3 (cholecalciferol)

Thiamin hydrochloride

Thiamin mononitrate

Riboflavin

Riboflavin–5'–phosphate, sodium

Nicotinamide

Nicotinic acid

Pyridoxine hydrochloride

Pyridoxine–5'–phosphate

D–pantothenate, calcium

D–pantothenate, sodium

Dexpanthenol

Cyanocobalamin

Hydroxocobalamin

L–ascorbic acid

Sodium L–ascorbate

Calcium L–ascorbate

6–palmityl–L–ascorbic acid (ascorbyl palmitate)

Potassium ascorbate

D–alpha tocopherol

DL–alpha tocopherol

D–alpha tocopherol acetate

DL–alpha tocopherol acetate

Section 2 Mineral substances

Calcium carbonate

Calcium chloride

Calcium salts of citric acid

Calcium gluconate

Calcium glycerophosphate

Calcium lactate

Calcium salts of orthophosphoric acid

Calcium hydroxide

Magnesium carbonate

Magnesium chloride

Magnesium oxide

Magnesium salts of orthophosphoric acid

Magnesium sulphate

Magnesium gluconate

Magnesium hydroxide

Magnesium salts of citric acid

Ferrous citrate

Ferrous gluconate

Ferrous lactate

Ferrous sulphate

Ferric ammonium citrate

Ferrous fumarate

Ferric diphosphate (Ferric pyrophosphate)

Cupric citrate

Cupric gluconate

Cupric sulphate

Copper–lysine complex

Cupric carbonate

Potassium iodide

Sodium iodide

Potassium iodate

Zinc acetate

Zinc chloride

Zinc lactate

Zinc sulphate

Zinc citrate

Zinc gluconate

Zinc oxide

Manganese carbonate

Manganese chloride

Manganese citrate

Manganese sulphate

Manganese gluconate

Sodium bicarbonate

Sodium chloride

Sodium citrate

Sodiu gluconate

Sodium carbonate

Sodium lactate

Sodium salts of orthophosphoric acid

Sodium hydroxide

Potassium bicarbonate

Potassium carbonate

Potassium chloride

Potassium salts of citric acid

Potassium gluconate

Potassium lactate

Potassium salts of orthophosphoric acid

Potassium hydroxide

Section 3 Amino acids and other nitrogen compounds

L–arginine and its hydrochloride

L–cystine and its hydrochloride

L–histidine and its hydrochloride

L–isoleucine and its hydrochloride

L–leucine and its hydrochloride

L–lysine and its hydrochloride

L–cysteine and its hydrochloride

L–methionine

L–phenylalanine

L–threonine

L–tryptophan

L–tyrosine

L–valine

L–carnitine and its hydrochloride

Taurine

Section 4 Others

Choline

Choline chloride

Choline citrate

Choline bitartrate

Inositol

Section 1

Adapted protein

Section 2

Low sodium

Section 3

Sucrose free

Section 4

Lactose only

Section 5

Lactose free

Section 6

Iron enriched